Quartara 2009
(Campania)
Quartara shows an intense golden yellow color and nuances of golden yellow,
very transparent. The nose reveals intense, clean, pleasing, refined and
elegant aromas which start with hints of apple, plum and hazelnut followed
by aromas of honey, ripe peach, almond, vanilla, candied fruits, orange,
anise, hawthorn and mineral. The mouth has excellent correspondence to the
nose, a crisp attack and however balanced by alcohol, good body, intense
flavors, agreeable. The finish is very persistent with long flavors of
apple, plum and hazelnut. Quartara ferments and ages for 3 months in
amphora, followed by 9 months of aging in cask and 6 months in bottle. |
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Alcohol: 13%
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Stuffed pasta with fish, Roasted fish, Roasted white meat, Mushroom soups
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Suggested glass  |
12 °C
(53 °F) |
| (Bodied and Mature White Wines) |
|
| September 2012 |
| Other Vintages |
| |
DiWineTaste |
Readers |
| 2008 |
✧✧✧✧✧ |
October 2012 |
-- |
| 2009 |
✧✧✧✧✧ |
September 2012 |
-- |
| 2010 |
✧✧✧✧✧ |
April 2014 |
-- |
|
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Fiano
White Wine