Rosso di Montepulciano Fossolupaio 2011
Rosso di Montepulciano (Tuscany)
Sangiovese (90%), Syrah (10%)
|
 Red Wine |
Score: ✧✧✧ |
Rosso di Montepulciano Fossolupaio show a brilliant ruby red color and
nuances of ruby red, moderate transparency. The nose denotes intense, clean
and pleasing aromas that start with hints of black cherry, plum and
raspberry followed by aromas of violet, blueberry and carnation. The mouth
has good correspondence to the nose, a properly tannic attack and however
balanced by alcohol, good body, intense flavors, pleasing crispness. The
finish is persistent with flavors of black cherry, plum and raspberry.
Rosso di Montepulciano Fossolupaio ages in steel tanks. |
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Alcohol: 14%
|
|
Cold cuts, Pasta with meat and mushrooms, Sauteed meat
|
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Suggested glass  |
17 °C
(62 °F) |
| (Young Red Wines) |
|
| December 2012 |
| Other Vintages |
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DiWineTaste |
Readers |
| 2007 |
✧✧✧ |
March 2009 |
✧✧✧ |
| 2008 |
✧✧✧ |
November 2010 |
-- |
| 2009 |
✧✧✧ |
May 2011 |
-- |
| 2011 |
✧✧✧ |
December 2012 |
-- |
| 2012 |
✧✧✧ |
July 2014 |
-- |
| 2013 |
✧✧✧ |
October 2015 |
-- |
| 2014 |
✧✧✧ |
March 2016 |
-- |
| 2015 |
✧✧✧ |
May 2017 |
-- |
| 2016 |
✧✧✧ |
November 2018 |
-- |
| 2017 |
✧✧✧✭ |
November 2019 |
-- |
| 2018 |
✧✧✧✭ |
July 2022 |
-- |
| 2019 |
✧✧✧✭ |
July 2022 |
-- |
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