Montefalco Rosso Le Grazie 2007

Villa Mongalli (Italy)

Montefalco (Umbria)

Sangiovese (60%), Sagrantino (15%), Cabernet Sauvignon (15%), Merlot (10%)
Red Wine	Score: ✧✧✧✭

Montefalco Rosso Le Grazie shows a brilliant ruby red color and nuances of garnet red, moderate transparency. The nose reveals intense, clean, pleasing and refined aromas that start with hints of black cherry, plum and blackberry followed by aromas of violet, raspberry, vanilla, mace and chocolate. The mouth has good correspondence to the nose, a properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of black cherry, plum and blackberry. Montefalco Rosso Le Grazie ages for 12 months in cask followed by 18 months of aging in bottle.

Alcohol: 14%

Broiled meat and barbecue, Stuffed pasta with mushrooms, Stewed meat

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

January 2013

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