Monteregio di Massa Marittima Rosso 2010

Moris Farms (Italy)

Sangiovese (90%), Cabernet Sauvignon (10%)
Red Wine	Score: ✧✧✧✧

Monteregio di Massa Marittima Rosso shows an intense ruby red color and nuances of ruby red, little transparency. The nose reveals intense, clean, pleasing and refined aromas which start with hints of black cherry, plum and black currant followed by aromas of blueberry, violet, blackberry, vanilla, chocolate, cinnamon and menthol. The mouth has good correspondence to the nose, a properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of black cherry, plum and black currant. Monteregio di Massa Marittima Rosso ages for 12 months in barrique.
Alcohol: 13.5%
Roasted meat, Stewed and braised meat with mushrooms, Hard cheese
Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)
May 2013