Rosso di Montepulciano 2010

Godiolo (Italy)

Rosso di Montepulciano (Tuscany)

Prugnolo Gentile (95%), Canaiolo Nero (5%)
Red Wine	Score: ✧✧✧

This Rosso di Montepulciano shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose denotes intense, clean and pleasing aromas which start with hints of cherry, plum and violet followed by aromas of raspberry, carob and vanilla. The mouth has good correspondence to the nose, a properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is persistent with flavors of cherry, plum and raspberry. This Rosso di Montepulciano ages in cask for 6 months.

Alcohol: 14.5%

Pasta with meat, Broiled meat and barbecue, Stewed meat

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

June 2013

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2009	✧✧✧	June 2013	--
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