Gavi Pilin 2010

Castellari Bergaglio (Italy)

Gavi (Piedmont)

Cortese
White Wine	Score: ✧✧✧✧

Gavi Pilin shows a pale straw yellow color and nuances of straw yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of quince, ripe peach and pear followed by aromas of citrus fruits, ripe banana, hawthorn, broom, plum, vanilla and mineral. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of quince, ripe peach and ripe banana. Gavi Pilin is produced with slightly dried grapes, ages for 12 months in barrique followed by 2 years of aging in bottle.

Alcohol: 13%

Roasted fish, Fish and mushroom soups, Stuffed pasta, Roasted white meat

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

October 2013

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Other Vintages
	DiWineTaste		Readers
2001	✧✧✧✧✭	Issue 48, January 2007	--
2010	✧✧✧✧	October 2013	--

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