Rosso di Montefalco 2010
Montefalco (Umbria)
Sangiovese (60%), Merlot (25%), Sagrantino (15%)
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Red Wine |
Score: ✧✧✧✭ |
Intense ruby red color and nuances of garnet red, little transparency.
Intense, clean, pleasing and refined aromas, starts with hints of black cherry, black currant and plum followed by aromas of blackberry, violet, blueberry, chocolate and vanilla.
Good correspondence to the nose, properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.
Persistent finish with flavors of black cherry, black currant and plum.
12 months in barrique, 6 months in bottle.
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Alcohol: 14%
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Broiled meat and barbecue, Roasted meat, Stewed meat, Hard cheese
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Suggested glass |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
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September 2014 |
Other Vintages |
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DiWineTaste |
Readers |
2008 |
✧✧✧✭ |
March 2011 |
-- |
2009 |
✧✧✧✭ |
June 2012 |
✧✧✧ |
2010 |
✧✧✧✭ |
September 2014 |
-- |
2011 |
✧✧✧✭ |
February 2015 |
-- |
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