Montefalco Rosso 2011
Montefalco (Umbria)
Sangiovese (70%), Sagrantino (15%), Merlot (10%), Montepulciano (5%)
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Red Wine |
Score: ✧✧✧✭ |
Brilliant ruby red and nuances of garnet red, moderate transparency.
Intense, clean, pleasing and refined, starts with hints of black cherry, plum and violet followed by aromas of blueberry, blackberry, raspberry, vanilla and tobacco.
Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.
Persistent finish with flavors of black cherry, plum and blueberry.
18 months in cask, 3 months in cement tanks, 12 months in bottle.
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Alcohol: 14%
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Broiled meat and barbecue, Roasted meat, Stewed meat with mushrooms
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Suggested glass |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
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January 2015 |
Other Vintages |
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DiWineTaste |
Readers |
2003 |
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Issue 45, October 2006 |
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2006 |
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April 2009 |
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2008 |
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February 2013 |
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2009 |
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February 2013 |
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2010 |
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June 2014 |
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2011 |
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January 2015 |
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2012 |
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December 2015 |
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2016 |
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January 2020 |
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2020 |
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September 2023 |
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