Roma Rosso 2013
Roma (Latium)
Montepulciano (50%), Cesanese (35%), Sangiovese (15%)
|
Red Wine |
Score: ✧✧✧ |
Brilliant ruby red and nuances of ruby red, little transparency.
Intense, clean and pleasing, starts with hints of black cherry, plum and blackberry followed by aromas of violet, blueberry and raspberry.
Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.
Persistent finish with flavors of black cherry, plum and blackberry.
3 months in cement tanks, 3 months in bottle.
|
|
Alcohol: 13%
|
|
Pasta with meat and mushrooms, Roasted white meat, Sauteed meat, Dairy products
|
|
Suggested glass |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
|
September 2015 |
|