Piantagrero 2015
(Umbria)
Deep ruby red and nuances of purple red, little transparency.
Intense, clean, pleasing and refined, starts with hints of blueberry, plum and black cherry followed by aromas of orange, flint, raspberry, blackberry, violet, carob, tobacco and pink pepper.
Low tannic attack with appreciable crispness, however balanced, light body, intense flavors, agreeable.
Persistent finish with flavors of blueberry, plum and raspberry.
18 months in steel tanks.
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Alcohol: 13.5%
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Pasta with meat and mushrooms, Stewed meat, Roasted white meat, Legume and mushroom soups
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Suggested glass |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
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March 2018 |
Other Vintages |
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DiWineTaste |
Readers |
2013 |
✧✧✧✧✭ |
March 2018 |
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2014 |
✧✧✧✧ |
March 2018 |
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2015 |
✧✧✧✧ |
March 2018 |
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