Wine Culture and Information - Volume 17
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Peperosso 2017, Spadafora 1915 (Italy)

Peperosso 2017

Spadafora 1915 (Italy)

(Calabria)
Magliocco Dolce (60%), Merlot (40%)
Red Wine Red Wine Score: Wine That Excels in Its Category

(Calabria)
Intense ruby red and nuances of purple red, little transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, black currant and blueberry followed by aromas of plum, raspberry, carnation and cyclamen.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of black cherry, black currant and blueberry.

6 months in steel tanks.


Alcohol: 12.5%

Cold cuts, Pasta with meat, Legume soups, Stewed meat

Suggested glass Bodied or Mature Red Wines 16 °C
(60 °F)
(Bodied or Mature Red Wines)

May 2019


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