Valpolicella Superiore Maternigo 2016
Valpolicella (Veneto)
Corvina (40%), Corvinone (40%), Rondinella (20%)
|
Red Wine |
Score: ✧✧✧✧ |
 Intense ruby red and nuances of garnet red, little transparency.
 Intense, clean, pleasing and refined, starts with hints of plum, black cherry and blackberry followed by aromas of violet, blueberry, chocolate, tobacco, mace, vanilla and menthol.
 Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.
 Persistent finish with flavors of plum, black cherry and blackberry.
 14 months in cask, 6 months in bottle.
|
|
Alcohol: 15%
|
|
Roasted meat, Stewed and braised meat with mushrooms, Hard cheese
|
|
Suggested glass  |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
|
October 2019 |
Other Vintages |
|
DiWineTaste |
Readers |
2011 |
✧✧✧✧ |
July 2014 |
-- |
2012 |
✧✧✧✧ |
June 2015 |
-- |
2014 |
✧✧✧✧ |
July 2017 |
-- |
2016 |
✧✧✧✧ |
October 2019 |
-- |
|