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  Erbaluce di Caluso La Rustia 2003, Orsolani (Italy)

Erbaluce di Caluso La Rustia 2003

Orsolani (Italy)

Erbaluce di Caluso (Piedmont)
White Wine White Wine Score: ✧✧✧✧

Erbaluce di Caluso (Piedmont) The wine shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of pear, litchi and honey followed by aromas of apple, peach, hawthorn, pineapple, broom, lemon and hints of mineral. In the mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, delicate, intense flavors, agreeable. The finish is persistent with flavors of peach, pear and lemon. A small part of this wine ferments in cask.

Alcohol: 12.5%

Fish appetizers, Dairy products, Eggs, Pasta and risotto with crustaceans and vegetables

Suggested glass Fortified Wines 1 °C
(33 °F)
(Fortified Wines)

Issue 22, September 2004

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2003   ✧✧✧✧     Issue 22, September 2004       --    
2021   ✧✧✧✧     March 2023       --    

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