Contessa Entellina Vigna di Gabri 2003

Donnafugata (Italy)

Ansonica (Inzolia)
White Wine	Score: ✧✧✧✭

The wine shows a brilliant straw yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of plum, pear and vanilla followed by aromas of hawthorn, apple, grapefruit, banana and hints of butter, praline and almond. In the mouth has good correspondence to the nose, a crisp attack and pleasing roundness, good body, intense flavors. The finish is persistent with flavors of banana, plum and almond. A small part of this wine ferments in barrique and ages for 4 months in bottle.
Alcohol: 13%
Stuffed pasta, Roasted fish, Mushrooms and fish soups, Pasta with vegetables, Sauteed white meat
Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)
Issue 23, October 2004