Wine Culture and Information since 2002 - Volume 22
×
Home Page Events Wine Guide Wine of the Day Aquavitae Wine Places Guide Podcast Polls EnoGames EnoForum Serving Wine Alcohol Test
DiWineTaste on Twitter DiWineTaste on Instagram DiWineTaste Mobile for Android DiWineTaste Mobile for iOS Become a Registered User Subscribe to the Mailing List Tell a Friend About DiWineTaste Download DiWineTaste Card
About Us Write Us Back Issues Advertising General Index
Privacy Policy
 
☰ Menu



La Braghina

Veneto (Italy)


Wines Reviewed: 6
Average Score: ✧✧

Lison Pramaggiore Cabernet 2004 Lison Pramaggiore Cabernet 2004
Lison Pramaggiore Pinot Bianco 2003 Lison Pramaggiore Pinot Bianco 2003
Lison Pramaggiore Refosco dal Peduncolo Rosso 2003 Lison Pramaggiore Refosco dal Peduncolo Rosso 2003
Lison Pramaggiore Refosco dal Peduncolo Rosso 2004 Lison Pramaggiore Refosco dal Peduncolo Rosso 2004
Lison Pramaggiore Tocai Italico Lison Classico 2003 Lison Pramaggiore Tocai Italico Lison Classico 2003
Lison Pramaggiore Tocai Italico Lison Classico 2004 Lison Pramaggiore Tocai Italico Lison Classico 2004


List of Producers (L)

A B C D E F G H I J K [ L ] M N O P Q R S T U V Z



La Braghina's Wine List    Next Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Lison Pramaggiore Cabernet 2004, La Braghina (Italy)  

Lison Pramaggiore Cabernet 2004

La Braghina (Italy)

Lison-Pramaggiore (Veneto)
Cabernet Franc (80%), Cabernet Sauvignon (20%)
Red Wine Red Wine Score: ✧✧

Lison-Pramaggiore (Veneto) This wine shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose reveals intense, clean and pleasing aromas which start with hints of black cherry, plum and bell pepper followed by aromas of raspberry, blueberry and black currant. The mouth has good correspondence to the nose, a slightly tannic attack and however balanced by alcohol, good body, intense flavors. The finish is pretty persistent with flavors of black cherry and raspberry. This Cabernet ages for 5 months in steel tanks.

Alcohol: 12.5%

Sauteed meat, Stuffed pasta

Suggested glass Young Red Wines 16 °C
(60 °F)
(Young Red Wines)

May 2005


La Braghina's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Lison Pramaggiore Pinot Bianco 2003, La Braghina (Italy)  

Lison Pramaggiore Pinot Bianco 2003

La Braghina (Italy)

Lison-Pramaggiore (Veneto)
Pinot Bianco
White Wine White Wine Score: ✧✧✭

Lison-Pramaggiore (Veneto) The wine shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes clean and pleasing aromas which start with hints of pear, broom and lemon followed by aromas of hawthorn, peach and litchi. In the mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, delicate, intense flavors. The finish is persistent with flavors of pear and peach.

Alcohol: 12.5%

Dairy products, Crustaceans appetizers, Pasta and risotto with vegetables

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

Issue 24, November 2004


La Braghina's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Lison Pramaggiore Refosco dal Peduncolo Rosso 2003, La Braghina (Italy)  

Lison Pramaggiore Refosco dal Peduncolo Rosso 2003

La Braghina (Italy)

Lison-Pramaggiore (Veneto)
Refosco dal Peduncolo Rosso
Red Wine Red Wine Score: ✧✧✭

Lison-Pramaggiore (Veneto) The wine shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose denotes intense, clean and pleasing aromas which start with hints of black cherry and blueberry followed by aromas of raspberry, blackberry, plum and violet. In the mouth has good correspondence to the nose, a slightly tannic attack and pleasing crispness, however balanced by alcohol, good body, intense flavors, good tannins. The finish is pretty persistent with flavors of black cherry and raspberry.

Alcohol: 12.5%

Sauteed meat with mushrooms, Stuffed pasta, Broiled meat

Suggested glass Young Red Wines 16 °C
(60 °F)
(Young Red Wines)

Issue 24, November 2004


La Braghina's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Lison Pramaggiore Refosco dal Peduncolo Rosso 2004, La Braghina (Italy)  

Lison Pramaggiore Refosco dal Peduncolo Rosso 2004

La Braghina (Italy)

Lison-Pramaggiore (Veneto)
Refosco dal Peduncolo Rosso
Red Wine Red Wine Score: ✧✧

Lison-Pramaggiore (Veneto) This wine shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose denotes clean and pleasing aromas that start with hints of black cherry, plum and blueberry followed by aromas of raspberry, cyclamen and violet. The mouth has good correspondence to the nose, a slightly tannic attack and however balanced by alcohol, good body, intense flavors. The finish is pretty persistent with flavors of black cherry and plum. This wine ages in steel tanks for 5 months.

Alcohol: 12.5%

Sauteed meat with mushrooms, Stuffed pasta, Roasted white meat

Suggested glass Young Red Wines 16 °C
(60 °F)
(Young Red Wines)

Issue 31, June 2005


La Braghina's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Lison Pramaggiore Tocai Italico Lison Classico 2003, La Braghina (Italy)  

Lison Pramaggiore Tocai Italico Lison Classico 2003

La Braghina (Italy)

Lison-Pramaggiore (Veneto)
Tocai Friulano
White Wine White Wine Score: ✧✧

Lison-Pramaggiore (Veneto) This wine shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose reveals clean and pleasing aromas that start with hints of apple, pear and almond followed by aromas of hawthorn, broom and plum. In the mouth has good correspondence to the nose, a crisp attack and however balanced, delicate, intense flavors. The finish is pretty persistent with flavors of apple, plum and almond.

Alcohol: 12.5%

Dairy products, Eggs, Cold cuts, Risotto with vegetables

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

October 2004


La Braghina's Wine List    Previous Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Lison Pramaggiore Tocai Italico Lison Classico 2004, La Braghina (Italy)  

Lison Pramaggiore Tocai Italico Lison Classico 2004

La Braghina (Italy)

Lison-Pramaggiore (Veneto)
Tocai Friulano
White Wine White Wine Score: ✧✧

Lison-Pramaggiore (Veneto) The wine shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes clean and pleasing aromas that start with hints of pear, apple and hawthorn followed by aromas of almond, broom and plum. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors. The finish is pretty persistent with flavors of pear, apple and almond. This wine ages for 4 months in steel tanks.

Alcohol: 12.5%

Fried fish, Risotto with vegetables, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

Issue 31, June 2005

List of Producers (L)

A B C D E F G H I J K [ L ] M N O P Q R S T U V Z






DiWineTaste Polls
What kind of wine do you like having in December?


Result   Other Polls

 Share this poll   
What wine do you prefer having as an aperitif?


Result   Other Polls

 Share this poll   
What is the most important media in choosing wine?


Result   Other Polls

 Share this poll   


☰ Menu

Privacy Policy

Download your free DiWineTaste Card  :  Test your Blood Alcohol Content  :  Follow DiWineTaste Follow DiWineTaste on Twitter Segui DiWineTaste su Instagram

Download DiWineTaste
Copyright © 2002-2023 Antonello Biancalana, DiWineTaste - All rights reserved
All rights reserved under international copyright conventions. No part of this publication and of this WEB site may be reproduced or utilized in any form or by any means, electronic or mechanical, without permission in writing from DiWineTaste.