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Cascina Montagnola

Piedmont (Italy)


Wines Reviewed: 22
Average Score: ✧✧✧✧

Alcesti 2012 Alcesti 2012
Colli Tortonesi Barbera Amaranto 2000 Colli Tortonesi Barbera Amaranto 2000
Colli Tortonesi Barbera Rodeo 2005 Colli Tortonesi Barbera Rodeo 2005
Colli Tortonesi Barbera Rodeo 2009 Colli Tortonesi Barbera Rodeo 2009
Colli Tortonesi Barbera Rodeo 2010 Colli Tortonesi Barbera Rodeo 2010
Colli Tortonesi Barbera Superiore Rodeo 2000 Colli Tortonesi Barbera Superiore Rodeo 2000
Colli Tortonesi Barbera Tre Lustri 2011 Colli Tortonesi Barbera Tre Lustri 2011
Colli Tortonesi Bianco Risveglio 2006 Colli Tortonesi Bianco Risveglio 2006
Colli Tortonesi Cortese Dunin 2003 Colli Tortonesi Cortese Dunin 2003
Colli Tortonesi Cortese Dunin 2007 Colli Tortonesi Cortese Dunin 2007
Colli Tortonesi Cortese Dunin 2014 Colli Tortonesi Cortese Dunin 2014
Colli Tortonesi Cortese Vergato 2003 Colli Tortonesi Cortese Vergato 2003
Colli Tortonesi Rosso Amaranto 2011 Colli Tortonesi Rosso Amaranto 2011
Colli Tortonesi Timorasso Derthona 2010 Colli Tortonesi Timorasso Derthona 2010
Colli Tortonesi Timorasso Morasso 2006 Colli Tortonesi Timorasso Morasso 2006
Colli Tortonesi Timorasso Morasso 2008 Colli Tortonesi Timorasso Morasso 2008
Colli Tortonesi Timorasso Morasso 2009 Colli Tortonesi Timorasso Morasso 2009
Colli Tortonesi Timorasso Morasso 2011 Colli Tortonesi Timorasso Morasso 2011
Margherita 2011 Margherita 2011
Pigmento 2001 Pigmento 2001
Risveglio 2000 Risveglio 2000
Risveglio 2013 Risveglio 2013



List of Producers (C)





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  Alcesti 2012, Cascina Montagnola (Italy)

Alcesti 2012

Cascina Montagnola (Italy)

(Tuscany)
Sauvignon Blanc
White Wine White Wine Score: ✧✧✧

(Tuscany)
Intense greenish yellow and nuances of straw yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of pear, peach and apple followed by aromas of hawthorn, broom, pineapple and citrus fruits.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of pear, peach and apple.

7 months in steel tanks, 3 months in bottle.


Alcohol: 14%

Crustacean appetizers, Pasta with fish, Vegetable soufflé, Dairy products

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

January 2016



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  Colli Tortonesi Barbera Amaranto 2000, Cascina Montagnola (Italy)

Colli Tortonesi Barbera Amaranto 2000

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Barbera
Red Wine Red Wine Score: ✧✧✧✧

Colli Tortonesi (Piedmont) This wine shows a brilliant ruby red color and nuances of garnet red, little transparency. The nose reveals intense, clean, pleasing and refined aromas that start with hints of plum, blackberry and black cherry followed by aromas of violet, blueberry, licorice, cocoa, menthol and mace. In the mouth has good correspondence to the nose, a slightly tannic attack and pleasing crispness, however well balanced by alcohol, full body, intense flavors, good tannins. The finish is persistent with flavors of black cherry and plum. A well made wine. This Barbera ages for about one year in steel tanks.

Alcohol: 13.5%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

December 2004



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  Colli Tortonesi Barbera Rodeo 2005, Cascina Montagnola (Italy)

Colli Tortonesi Barbera Rodeo 2005

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Barbera
Red Wine Red Wine Score: ✧✧✧✧

Colli Tortonesi (Piedmont) Colli Tortonesi Barbera Rodeo shows an intense ruby red color and nuances of purple red, little transparency. The nose denotes intense, clean, pleasing and refined aromas which start with hints of black cherry, plum and blueberry followed by aromas of blackberry, violet, vanilla, pink pepper, chocolate and menthol. The mouth has good correspondence to the nose, a tannic attack and pleasing crispness, however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of plum, black cherry and blueberry. Colli Tortonesi Barbera Rodeo ages for 14 months in barrique.

Alcohol: 14.5%

Roasted meat, Stewed and braised meat with mushrooms, Hard cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

October 2008



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  Colli Tortonesi Barbera Rodeo 2009, Cascina Montagnola (Italy)

Colli Tortonesi Barbera Rodeo 2009

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Barbera
Red Wine Red Wine Score: ✧✧✧✧

Colli Tortonesi (Piedmont)
Intense ruby red and nuances of garnet red, little transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, plum and blueberry followed by aromas of violet, blackberry, vanilla, tobacco, chocolate, mace and eucalyptus.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness.

Persistent finish with flavors of black cherry, plum and blueberry.

15 months in barrique, 12 months in bottle.


Alcohol: 15.5%

Roasted meat, Stewed and braised meat with mushrooms, Hard cheese

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

January 2016



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  Colli Tortonesi Barbera Rodeo 2010, Cascina Montagnola (Italy)

Colli Tortonesi Barbera Rodeo 2010

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Barbera
Red Wine Red Wine Score: ✧✧✧✧

Colli Tortonesi (Piedmont)
Intense ruby red and nuances of garnet red, little transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, plum and blueberry followed by aromas of violet, blackberry, vanilla, cocoa, tobacco, licorice and menthol.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness.

Persistent finish with flavors of black cherry, blueberry and plum.

15 months in barrique, 12 months in bottle.


Alcohol: 15%

Roasted meat, Stewed and braised meat with mushrooms, Hard cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

January 2016



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  Colli Tortonesi Barbera Superiore Rodeo 2000, Cascina Montagnola (Italy)

Colli Tortonesi Barbera Superiore Rodeo 2000

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Barbera
Red Wine Red Wine Score: ✧✧✧✧

Colli Tortonesi (Piedmont) This Barbera shows a brilliant ruby red color and nuances of garnet red, little transparency. The nose reveals good personality with intense, clean, pleasing and refined aromas which start with hints of plum, pomegranate and blackberry followed by aromas of vanilla, violet, cyclamen, blueberry, black cherry, licorice, tobacco, cocoa and eucalyptus. In the mouth has good correspondence to the nose, a slightly tannic attack and pleasing crispness, however well balanced by alcohol, full body, intense flavors, good tannins. The finish is persistent with flavors of pomegranate, black cherry, plum and blackberry. A well made wine. This Barbera ages for 12-14 months in cask.

Alcohol: 14.5%

Game, Roasted meat, Stewed and braised meat with mushrooms, Hard cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

Issue 26, January 2005



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  Colli Tortonesi Barbera Tre Lustri 2011, Cascina Montagnola (Italy)

Colli Tortonesi Barbera Tre Lustri 2011

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Barbera (60%), Merlot (40%)
Red Wine Red Wine Score: ✧✧✧✧

Colli Tortonesi (Piedmont)
Intense ruby red and nuances of garnet red, little transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, black currant and plum followed by aromas of violet, blueberry, cocoa, vanilla, tobacco, mace and eucalyptus.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness and roundness.

Persistent finish with flavors of black cherry, black currant and plum.

24 months in barrique and steel tanks, 24 months in bottle.


Alcohol: 14%

Stewed meat, Roasted meat, Hard cheese, Broiled meat and barbecue

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

January 2016



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  Colli Tortonesi Bianco Risveglio 2006, Cascina Montagnola (Italy)

Colli Tortonesi Bianco Risveglio 2006

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Chardonnay
White Wine White Wine Score: ✧✧✧

Colli Tortonesi (Piedmont) Colli Tortonesi Bianco Risveglio shows a brilliant straw yellow color and nuances of straw yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of apple, banana and hawthorn followed by aromas of plum, vanilla, citrus fruits and pear. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of apple, banana and plum. Colli Tortonesi Bianco Risveglio ages for 6 months in cask followed by 6 months of aging in bottle.

Alcohol: 14.5%

Pasta with meat, Roasted white meat, Roasted fish

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

October 2008



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  Colli Tortonesi Cortese Dunin 2003, Cascina Montagnola (Italy)

Colli Tortonesi Cortese Dunin 2003

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Cortese
White Wine White Wine Score: ✧✧✧✧

Colli Tortonesi (Piedmont) The wine shows a pale golden yellow color and nuances of golden yellow, very transparent. The nose reveals good personality with intense, clean, pleasing and refined aromas which start with hints of pear, plum and hawthorn followed by aromas of orange, banana, quince, yellow rose, peach and hints of vanilla. In the mouth has good correspondence to the nose, a crisp attack and pleasing roundness, however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of quince, plum and pear. This wine ages for 6 months in cask.

Alcohol: 14%

Pasta with fish and vegetables, Sauteed white meat, Fish and vegetables soups

Suggested glass Bodied and Mature White Wines 11 °C
(51 °F)
(Bodied and Mature White Wines)

December 2004



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  Colli Tortonesi Cortese Dunin 2007, Cascina Montagnola (Italy)

Colli Tortonesi Cortese Dunin 2007

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Cortese (70%), Chardonnay (30%)
White Wine White Wine Score: ✧✧✧

Colli Tortonesi (Piedmont) Colli Tortonesi Cortese Dunin shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of pear, plum and hawthorn followed by aromas of peach, apple, broom, orange and hints of vanilla. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of pear, plum and apple. A part of this wine ages in barrique.

Alcohol: 13.5%

Pasta with fish and vegetables, Sauteed white meat, Fish and mushroom soups

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

October 2008



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  Colli Tortonesi Cortese Dunin 2014, Cascina Montagnola (Italy)

Colli Tortonesi Cortese Dunin 2014

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Cortese
White Wine White Wine Score: ✧✧✧

Colli Tortonesi (Piedmont)
Brilliant greenish yellow and nuances of greenish yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of pear, plum and hawthorn followed by aromas of apple, peach, broom and orange.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, pear and peach.

6 months in steel tanks, 3 months in bottle.


Alcohol: 14.5%

Fish and crustacean appetizers, Risotto with fish, Sauteed white meat, Fried fish, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

January 2016



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  Colli Tortonesi Cortese Vergato 2003, Cascina Montagnola (Italy)  

Colli Tortonesi Cortese Vergato 2003

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Cortese
White Wine White Wine Score: ✧✧✧

Colli Tortonesi (Piedmont) The wine shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean and pleasing aromas which start with hints of pear, lemon and hawthorn followed by aromas of broom, apple, pineapple and plum. In the mouth has good correspondence to the nose, a crisp attack and however balanced, good body, intense flavors. The finish is persistent with flavors of pear, apple and lemon. This wine ages for some months in steel tanks.

Alcohol: 13%

Vegetables appetizers, Vegetables soup, Pasta and risotto with fish and crustaceans

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

December 2004



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  Colli Tortonesi Rosso Amaranto 2011, Cascina Montagnola (Italy)

Colli Tortonesi Rosso Amaranto 2011

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Barbera (75%), Merlot (25%)
Red Wine Red Wine Score: ✧✧✧✧

Colli Tortonesi (Piedmont)
Intense ruby red and nuances of garnet red, little transparency.

Intense, clean, pleasing and refined, starts with hints of cherry, black currant and blueberry followed by aromas of violet, plum, blackberry, raspberry, pomegranate and cyclamen.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness and roundness.

Persistent finish with flavors of cherry, black currant and blueberry.

18 months in steel tanks, 12 months in bottle.


Alcohol: 14.5%

Stuffed pasta, Broiled meat and barbecue, Roasted meat, Stewed meat with mushrooms

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

January 2016



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  Colli Tortonesi Timorasso Derthona 2010, Cascina Montagnola (Italy)

Colli Tortonesi Timorasso Derthona 2010

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Timorasso
White Wine White Wine Score: ✧✧✧✧

Colli Tortonesi (Piedmont)
Pale golden yellow and nuances of straw yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, plum and citrus fruits followed by aromas of pear, hawthorn, hazelnut, honey, almond, hay and mineral.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of apple, plum and hazelnut.

Aged in steel tanks.


Alcohol: 13.5%

Pasta with fish, Roasted white meat, Stewed fish, Stuffed pasta, Cheese

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

January 2016



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  Colli Tortonesi Timorasso Morasso 2006, Cascina Montagnola (Italy)

Colli Tortonesi Timorasso Morasso 2006

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Timorasso
White Wine White Wine Score: ✧✧✧

Colli Tortonesi (Piedmont) Colli Tortonesi Timorasso Morasso shows an intense golden yellow color and nuances of straw yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of apple, plum and citrus fruits followed by aromas of toasted wood, hawthorn, hazelnut, vanilla and praline. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of apple, citrus fruits and hazelnut. Colli Tortonesi Timorasso Morasso ages for 8 months in barrique followed by 6 months of aging in steel tanks.

Alcohol: 14.5%

Fried fish, Pasta and risotto with fish, Sauteed white meat, Sauteed fish

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

October 2008



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  Colli Tortonesi Timorasso Morasso 2008, Cascina Montagnola (Italy)

Colli Tortonesi Timorasso Morasso 2008

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Timorasso
White Wine White Wine Score: ✧✧✧✧

Colli Tortonesi (Piedmont)
Intense golden yellow and nuances of golden yellow, very transparent.

Intense, clean, pleasing, refined and elegant, starts with hints of plum, citrus fruits and honey followed by aromas of quince, pear jam, peach jam, hazelnut, hawthorn, broom, hay, flint and mineral.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of quince, plum and honey.

12 months in steel tanks, 12 months in bottle.


Alcohol: 14.5%

Stuffed pasta, Roasted fish, Roasted white meat, Mushroom soups

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

January 2016



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  Colli Tortonesi Timorasso Morasso 2009, Cascina Montagnola (Italy)

Colli Tortonesi Timorasso Morasso 2009

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Timorasso
White Wine White Wine Score: ✧✧✧✧

Colli Tortonesi (Piedmont)
Intense golden yellow and nuances of golden yellow, very transparency.

Intense, clean, pleasing, refined and elegant, starts with hints of apple, citrus fruits and hazelnut followed by aromas of pear jam, hawthorn, honey, peach jam, plum, hay and mineral.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of apple, plum, honey and hazelnut.

12 months in steel tanks, 12 months in bottle.


Alcohol: 14.5%

Stuffed pasta, Roasted fish, Roasted white meat, Mushroom soups

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

January 2016



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  Colli Tortonesi Timorasso Morasso 2011, Cascina Montagnola (Italy)

Colli Tortonesi Timorasso Morasso 2011

Cascina Montagnola (Italy)

Colli Tortonesi (Piedmont)
Timorasso
White Wine White Wine Score: ✧✧✧✧

Colli Tortonesi (Piedmont)
Brilliant golden yellow and nuances of straw yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, plum and hazelnut followed by aromas of pear, hawthorn, peach, citrus fruits, hay and mineral.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of apple, plum and hazelnut.

12 months in steel tanks, 12 months in bottle.


Alcohol: 15.5%

Stuffed pasta, Roasted fish, Roasted white meat, Mushroom soups

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

January 2016



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  Margherita 2011, Cascina Montagnola (Italy)

Margherita 2011

Cascina Montagnola (Italy)

(Piedmont)
Merlot, Cabernet Sauvignon
Red Wine Red Wine Score: ✧✧✧✧

(Piedmont)
Intense ruby red and nuances of ruby red, little transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, plum and black currant followed by aromas of violet, blueberry, vanilla, tobacco, chocolate, licorice and graphite.

Tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of black cherry, black currant and plum.

14 months in cask, 12 months in bottle.


Alcohol: 14.5%

Roasted meat, Broiled meat and barbecue, Stewed and braised meat with mushrooms, Hard cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

January 2016



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  Pigmento 2001, Cascina Montagnola (Italy)  

Pigmento 2001

Cascina Montagnola (Italy)

(Piedmont)
Croatina
Red Wine Red Wine Score: ✧✧✧

(Piedmont) The wine shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose denotes intense, clean and pleasing aromas which start with hints of black cherry, plum and blueberry followed by aromas of violet, blackberry, cyclamen and licorice. In the mouth has good correspondence to the nose, a slightly tannic attack and pleasing crispness, however balanced by alcohol, good body, intense flavors, good tannins. The finish is persistent with flavors of black cherry, blueberry and plum. Pigmento ages for 6 months in steel tanks.

Alcohol: 13%

Broiled meat and barbecue, Stuffed pasta, Sauteed meat

Suggested glass Bodied or Mature Red Wines 17 °C
(62 °F)
(Bodied or Mature Red Wines)

December 2004



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  Risveglio 2000, Cascina Montagnola (Italy)

Risveglio 2000

Cascina Montagnola (Italy)

(Piedmont)
Chardonnay
White Wine White Wine Score: ✧✧✧✧

(Piedmont) This wine shows a pale golden yellow color and nuances of straw yellow, very transparent. The nose reveals good personality with intense, clean, pleasing and refined aromas that start with hints of hazelnut, passion fruit and vanilla followed by aromas of praline, grapefruit, banana, acacia, hawthorn, apple and plum. In the mouth has good correspondence to the nose, a crisp attack and however balanced, good body, intense flavors, agreeable. The finish is persistent with flavors of plum, banana and passion fruit. A well made wine. Risveglio ages for 6 months in cask.

Alcohol: 14%

Roasted fish, Stewed fish, Roasted white meat, Stuffed pasta

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

Issue 26, January 2005



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  Risveglio 2013, Cascina Montagnola (Italy)

Risveglio 2013

Cascina Montagnola (Italy)

(Piedmont)
Chardonnay
White Wine White Wine Score: ✧✧✧✧

(Piedmont)
Brilliant straw yellow and nuances of golden yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of banana, apple and citrus fruits followed by aromas of pear, hawthorn, vanilla, plum, praline, acacia and mineral.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of banana, apple and praline.

8 months in cask, 10 month in bottle.


Alcohol: 14.5%

Roasted fish, Stewed fish, Roasted white meat, Stuffed pasta

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

January 2016


List of Producers (C)








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