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Dezi

Marches (Italy)


Wines Reviewed: 3
Average Score: ✧✧✧✧

Dezio 2003 Dezio 2003
Regina del Bosco 2001 Regina del Bosco 2001
Solo 2002 Solo 2002



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  Dezio 2003, Dezi (Italy)  

Dezio 2003

Dezi (Italy)

(Marches)
Montepulciano
Red Wine Red Wine Score: ✧✧✧

(Marches) The wine shows an intense ruby red color and nuances of ruby red, little transparency. The nose denotes intense, clean, pleasing and refined aromas which start with hints of black cherry and plum followed by aromas of blackberry, blueberry, violet, vanilla and carob. The mouth has good correspondence to the nose, a slightly tannic attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of black cherry, plum and blueberry. Dezio ages for 12 months in barrique followed by 12 months of aging in bottle.

Alcohol: 13.5%

Broiled meat and barbecue, Roasted meat, Stewed meat

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

February 2006



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  Regina del Bosco 2001, Dezi (Italy)

Regina del Bosco 2001

Dezi (Italy)

(Marches)
Montepulciano
Red Wine Red Wine Score: ✧✧✧✧

(Marches) This wine shows an intense ruby red color and nuances of ruby red, little transparency. The nose reveals intense, clean, pleasing, refined and elegant aromas which start with hints of plum and black currant followed by aromas of black cherry, blueberry, vanilla, tobacco, licorice, vanilla, cocoa, mace and hints of eucalyptus. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, full body, intense flavors, agreeable. The finish is persistent with flavors of black cherry, blueberry and plum. A well made wine. Regina del Bosco ages for 24 months in barrique followed by 12 months of aging in bottle.

Alcohol: 15%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

Issue 39, March 2006



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  Solo 2002, Dezi (Italy)

Solo 2002

Dezi (Italy)

(Marches)
Sangiovese
Red Wine Red Wine Score: ✧✧✧✧

(Marches) This wine shows an intense ruby red color and nuances of garnet red, little transparency. The nose reveals intense, clean, pleasing and refined aromas which start with hints of plum and black cherry followed by aromas of violet, blueberry, vanilla, licorice, tobacco, carob and hints of lavender. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of plum, black cherry and blueberry. Solo ages in barrique for 14 months followed by 12 months of aging in bottle.

Alcohol: 13.5%

Broiled meat and barbecue, Roasted meat, Braised and stewed meat with mushrooms

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

Issue 39, March 2006


List of Producers (D)








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