Amarone della Valpolicella 2007

Fattori (Italy)

Valpolicella (Veneto)

Corvina (65%), Corvinone (15%), Rondinella (10%), Other Grapes (10%)
Red Wine	Score: ✧✧✧✧✧

This Amarone della Valpolicella shows an intense ruby red color and nuances of garnet red, little transparency. The nose reveals intense, clean, pleasing, refined and elegant aromas which start with hints of blackberry, black cherry and plum followed by aromas of dried violet, blueberry, tobacco, vanilla, chocolate, cinnamon, mace, leather and menthol. The mouth has excellent correspondence to the nose, a tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. The finish very persistent with long flavors of blackberry, plum and black cherry. This Amarone della Valpolicella ages for 36 months in cask.

Alcohol: 15.5%

Game, Braised and stewed meat, Roasted meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

March 2013

Amarone della Valpolicella 2009

Fattori (Italy)

Valpolicella (Veneto)

Corvina (65%), Corvinone (15%), Rondinella (10%), Other Grapes (10%)
Red Wine	Score: ✧✧✧✧✭

This Amarone della Valpolicella shows a deep ruby red color and nuances of garnet red, little transparency. The nose denotes intense, clean, pleasing, refined and elegant aromas that start with hints of black cherry, plum and blackberry followed by aromas of dried violet, blueberry, vanilla, chocolate, tobacco, cinnamon, mace and menthol. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. The finish is persistent with flavors of black cherry, blackberry and plum. This Amarone della Valpolicella ages for 36 months in cask.

Alcohol: 16%

Game, Braised and stewed meat, Roasted meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

May 2014

Amarone della Valpolicella 2010

Fattori (Italy)

Valpolicella (Veneto)

Corvina (65%), Corvinone (15%), Rondinella (10%), Other Grapes (10%)
Red Wine	Score: ✧✧✧✧✧

Intense ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing, refined and elegant, starts with hints of blackberry, plum and black cherry followed by aromas of dried violet, blueberry, iris, vanilla, chocolate, face powder, tobacco, cinnamon, walnut husk, mace and menthol. Tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Very persistent finish with long flavors of blackberry, black cherry and plum. 36 months in cask.

Alcohol: 16%

Game, Braised and stewed meat, Roasted meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

September 2016

Amarone della Valpolicella 2011

Fattori (Italy)

Amarone della Valpolicella (Emilia-Romagna)

Corvina (65%), Corvinone (15%). Rondinella (10%), Other Grapes (10%)
Red Wine	Score: ✧✧✧✧✧

Intense ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing, refined and elegant, starts with hints of blackberry, plum and black cherry followed by aromas of dried violet, blueberry, chocolate, cinnamon, tobacco, mace, face powder, leather, vanilla and menthol. Tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Very persistent finish with long flavors of blackberry, black cherry and plum. 36 months in cask.

Alcohol: 16%

Game, Braised and stewed meat, Roasted meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

August 2017

Amarone della Valpolicella 2013

Fattori (Italy)

Amarone della Valpolicella (Veneto)

Corvina (65%), Corvinone (15%). Rondinella (10%), Other Grapes (10%)
Red Wine	Score: ✧✧✧✧✧

Intense ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing, refined and elegant, starts with hints of plum, blackberry and dried violet followed by aromas of black cherry, blueberry, iris, chocolate, face powder, tobacco, cinnamon, licorice, leather, pink pepper, vanilla and menthol. Tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Very persistent finish with long flavors of plum, blackberry and black cherry. 36 months in cask.

Alcohol: 16%

Game, Braised and stewed meat, Roasted meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

September 2019

Amarone della Valpolicella Col de la Bastia 2010

Fattori (Italy)

Valpolicella (Veneto)

Corvina (65%), Corvinone (15%), Rondinella (10%), Altre Uve (10%)
Red Wine	Score: ✧✧✧✧

Amarone della Valpolicella Col de la Bastia shows an intense ruby red color and nuances of ruby red, little transparency. The nose reveals intense, clean, pleasing and refined aromas which start with hints of blackberry, plum and black cherry followed by aromas of violet, blueberry, vanilla, tobacco, mace, chocolate and menthol. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. The finish is persistent with flavors of blackberry, plum and black cherry. Amarone della Valpolicella Col de la Bastia ages in cask for about 24 months.

Alcohol: 15.5%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

April 2013

Amarone della Valpolicella Col de la Bastia 2012

Fattori (Italy)

Amarone della Valpolicella (Veneto)

Corvina (65%), Corvinone (15%), Rondinella (10%), Other Grapes (10%)
Red Wine	Score: ✧✧✧✧

Intense ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing and refined, starts with hints of blackberry, plum and black cherry followed by aromas of dried violet, blueberry, chocolate, vanilla, mace, cinnamon, tobacco and menthol. Tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Persistent finish with flavors of blackberry, black cherry and plum. About 24 months in cask.

Alcohol: 15.5%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

September 2016

Amarone della Valpolicella Col de la Bastia 2013

Fattori (Italy)

Amarone della Valpolicella (Veneto)

Corvina (65%), Corvinone (15%), Rondinella (10%), Other Grapes (10%)
Red Wine	Score: ✧✧✧✧

Intense ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing and refined, starts with hints of blackberry, plum and black cherry followed by aromas of dried violet, blueberry, chocolate, vanilla, tobacco, mace and menthol. Tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Persistent finish with flavors of blackberry, plum and black cherry. 24 months in cask.

Alcohol: 15.5%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

July 2017

Amarone della Valpolicella Col de la Bastia 2014

Fattori (Italy)

Amarone della Valpolicella (Veneto)

Corvina (65%), Corvinone (15%), Rondinella (10%), Other Grapes (10%)
Red Wine	Score: ✧✧✧✧

Intense ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing and refined, starts with hints of blackberry, plum and black cherry followed by aromas of dried violet, blueberry, chocolate, tobacco, cinnamon, vanilla and menthol. Tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Persistent finish with flavors of blackberry, plum and black cherry. 24 months in cask.

Alcohol: 15.5%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

October 2018

Amarone della Valpolicella Col de la Bastia 2015

Fattori (Italy)

Amarone della Valpolicella (Veneto)

Corvina (65%), Corvinone (15%), Rondinella (10%), Other Grapes (10%)
Red Wine	Score: ✧✧✧✧

Brilliant ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing and refined, starts with hints of blackberry, plum and dried violet followed by aromas of black cherry, blueberry, chocolate, tobacco, mace, cinnamon, vanilla and menthol. Tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Persistent finish with flavors of blackberry, plum and black cherry. 24 months in cask.

Alcohol: 16%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

September 2019

Amarone della Valpolicella Col de la Bastia 2016

Fattori (Italy)

Amarone della Valpolicella (Veneto)

Corvina (65%), Corvinone (15%), Rondinella (10%), Other Grapes (10%)
Red Wine	Score: ✧✧✧✧

Brilliant ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing and refined, starts with hints of blackberry, plum and dried violet followed by aromas of black cherry, blueberry, chocolate, tobacco, cinnamon, mace, vanilla and menthol. Properly tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Persistent finish with flavors of blackberry, black cherry and plum. 24 months in cask.

Alcohol: 16%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

March 2021

Amarone della Valpolicella Riserva 2016

Fattori (Italy)

Amarone della Valpolicella (Veneto)

Corvina (65%), Corvinone (15%), Rondinella (10%), Other Grapes (10%)
Red Wine	Score: ✧✧✧✧✧

Intense ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing, refined and elegant, starts with hints of blackberry, plum, black cherry followed by aromas of dried violet, blueberry, iris, chocolate, tobacco, cinnamon, face powder, leather, licorice, mace, pink pepper, vanilla and menthol. Properly tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Very persistent finish with long flavors of blackberry, plum and black cherry. 36 months in cask.

Alcohol: 16%

Game, Braised and stewed meat, Roasted meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

March 2021

Amarone della Valpolicella Riserva 2017

Fattori (Italy)

Amarone della Valpolicella (Veneto)

Corvina, Rondinella
Red Wine	Score: ✧✧✧✧✭

Intense ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing, refined and elegant, starts with hints of blackberry, plum and black cherry followed by aromas of dried violet, blueberry, cocoa, tobacco, face powder, cinnamon, mace, licorice, leather, vanilla and menthol. Properly tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Persistent finish with flavors of blackberry, plum and black cherry. 36 months in cask, 1 year in bottle.

Alcohol: 16%

Game, Braised and stewed meat, Roasted meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

March 2025

Delle Venezie Pinot Grigio Valparadiso 2018

Fattori (Italy)

Delle Venezie (Veneto)

Pinot Grigio
White Wine	Score: ✧✧✧✭

Brilliant straw yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, banana and citrus fruits followed by aromas of pear, chamomile, peach, plum and pineapple. Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of apple, banana and peach. Aged in steel tanks and cask.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Sauteed fish, Mushroom soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

September 2019

Delle Venezie Pinot Grigio Valparadiso 2020

Fattori (Italy)

Delle Venezie (Veneto)

Pinot Grigio
White Wine	Score: ✧✧✧✭

Intense greenish yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of peach, banana and apple followed by aromas of broom, plum, pear, citrus fruits and pineapple. Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of apple, banana and peach. Aged in steel tanks and cask.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Sauteed fish, Mushroom soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

July 2021

Lessini Durello Metodo Classico Brut Roncà 36 Mesi 2010

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✭

Pale straw yellow and nuances of greenish yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of plum, apple and bread crust followed by aromas of pear, yeast, peach, hawthorn and citrus fruits. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of plum, apple and pear. The base wine ferments in steel tanks and cask, referments in bottle on its lees for 36 months.

Alcohol: 11.5%

Aperitifs, Fish and crustacean appetizers, Fried fish, Risotto with crustaceans, Dairy products

Suggested glass	10 °C (50 °F)
(Classic Method Sparkling Wines)

June 2015

Lessini Durello Metodo Classico Brut Roncà 36 Mesi 2012

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✭

Pale straw yellow and nuances of greenish yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of apple, plum and citrus fruits followed by aromas of bread crust, hawthorn, kiwi, pear and yeast. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and kiwi. The base wine ferments in steel tanks and cask, referments in bottle on its lees for 36 months.

Alcohol: 11.5%

Aperitifs, Fish and crustacean appetizers, Fried fish, Risotto with crustaceans, Dairy products

Suggested glass	10 °C (50 °F)
(Mature and Vintage Classic Method Sparkling Wines)

August 2017

Lessini Durello Metodo Classico Brut Roncà 36 Mesi 2013

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✧

Brilliant straw yellow and nuances of straw yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of apple, plum and bread crust followed by aromas of citrus fruits, kiwi, pear, jasmine, yeast, hawthorn and hazelnut. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, kiwi and plum. The base wine ferments in steel tanks and cask, referments in bottle on its lees for 36 months.

Alcohol: 11.5%

Aperitifs, Fish and crustacean appetizers, Fried fish, Risotto with crustaceans, Dairy products

Suggested glass	10 °C (50 °F)
(Mature and Vintage Classic Method Sparkling Wines)

October 2018

Lessini Durello Metodo Classico Brut Roncà 36 Mesi 2014

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✧

Pale straw yellow and nuances of greenish yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of apple, kiwi and bread crust followed by aromas of pear, citron, peach, plum, jasmine, broom and mineral. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, kiwi and citron. The base wine ferments in steel tanks and cask, referments in bottle on its lees for 36 months.

Alcohol: 11.5%

Aperitifs, Fish and crustacean appetizers, Fried fish, Risotto with crustaceans, Dairy products

Suggested glass	10 °C (50 °F)
(Mature and Vintage Classic Method Sparkling Wines)

September 2019

Lessini Durello Metodo Classico Brut Roncà 36 Mesi 2015

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✧

Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of apple, plum and bread crust followed by aromas of hawthorn, citron, broom, pear, kiwi, grapefruit, hazelnut and mineral. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and citron. The base wine ferments in steel tanks and cask, then referments in bottle on its lees for 36 months.

Alcohol: 11.5%

Aperitifs, Fish and crustacean appetizers, Fried fish, Risotto with crustaceans, Dairy products

Suggested glass	10 °C (50 °F)
(Mature and Vintage Classic Method Sparkling Wines)

August 2021

Lessini Durello Metodo Classico Brut Roncà 60 Mesi 2010

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✧

Pale straw yellow and nuances of straw yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of apple, plum and bread crust followed by aromas of citrus fruits, pear, medlar, honey, yeast, hawthorn and broom. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and pear. The base wine ferments in steel tanks and cask, referments in bottle on its lees for 60 months.

Alcohol: 11.5%

Aperitifs, Fish and crustacean appetizers, Fried fish, Risotto with crustaceans, Dairy products

Suggested glass	10 °C (50 °F)
(Mature and Vintage Classic Method Sparkling Wines)

August 2017

Lessini Durello Metodo Classico Brut Roncà 60 Mesi 2012

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✧

Brilliant straw yellow and nuances of straw yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of apple, pear and bread crust followed by aromas of hawthorn, broom, kiwi, medlar, plum, citrus fruits and honey. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, pear and kiwi. The base wine ferments in steel tanks and cask, referments in bottle on its lees for 60 months.

Alcohol: 11.5%

Aperitifs, Fish and crustacean appetizers, Fried fish, Risotto with crustaceans, Dairy products

Suggested glass	10 °C (50 °F)
(Mature and Vintage Classic Method Sparkling Wines)

September 2019

Lessini Durello Metodo Classico Brut Roncà 60 Mesi 2013

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✧

Brilliant straw yellow and nuances of straw yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of apple, plum and bread crust followed by aromas of kiwi, pear, medlar, citrus fruits, hawthorn, broom and honey. Crisp and effervescent attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and kiwi. The base wine ferments in steel tanks and cask. Referments in bottle on its lees for 60 months.

Alcohol: 11.5%

Aperitifs, Fish and crustacean appetizers, Pasta and risotto with crustaceans, Fried fish, Dairy products

Suggested glass	10 °C (50 °F)
(Mature and Vintage Classic Method Sparkling Wines)

March 2021

Lessini Durello Metodo Classico Non Dosato Roncà 60 Mesi 2012

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✧

Brilliant straw yellow and nuances of straw yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of apple, pear and bread crust followed by aromas of citrus fruits, kiwi, hawthorn, plum, broom, medlar, honey and hazelnut. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, kiwi and pear. The base wine ferments in steel tanks and cask, referments in bottle on its lees for 60 months.

Alcohol: 11.5%

Aperitifs, Fish and crustacean appetizers, Pasta and risotto with crustaceans and fish, Dairy products

Suggested glass	10 °C (50 °F)
(Mature and Vintage Classic Method Sparkling Wines)

September 2019

Lessini Durello Metodo Classico Non Dosato Roncà 60 Mesi 2013

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✧

Brilliant straw yellow and nuances of straw yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of apple, citrus fruits and bread crust followed by aromas of plum, kiwi, hawthorn, broom, pear, medlar and honey. Crisp and effervescent attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of plum, apple and kiwi. The base wine ferments in steel tanks and cask. Referments in bottle on its lees for 60 months.

Alcohol: 11.5%

Aperitifs, Fish and crustacean appetizers, Pasta and risotto with crustaceans and fish, Dairy products

Suggested glass	10 °C (50 °F)
(Mature and Vintage Classic Method Sparkling Wines)

March 2021

Lessini Durello Spumante Brut

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✭

Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of kiwi, green apple and broom followed by aromas of pear, citrus fruits, hawthorn, pineapple and jasmine. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of green apple, kiwi and pear. Fermented in closed tank.

Alcohol: 12%

Aperitifs, Dairy products, Risotto with vegetables, fish and crustaceans

Suggested glass	10 °C (50 °F)
(Charmat Method Sparkling Wines)

July 2021

Lessini Durello Spumante Brut Roncà di Roncà

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✭

Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of green apple, pear and pineapple followed by aromas of broom, citrus fruits, jasmine and peach. Crisp and effervescent attack, however balanced by alcohol, light body, intense flavors, agreeable. Persistent finish with flavors of green apple, pear and pineapple. Fermented in closed tank.

Alcohol: 12%

Aperitifs, Dairy products, Risotto with vegetables, fish and crustaceans

Suggested glass	10 °C (50 °F)
(Charmat Method Sparkling Wines)

September 2016

Lessini Durello Spumante Brut Roncà di Roncà

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧

Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage. Intense, clean and pleasing, starts with hints of green apple, pear and pineapple followed by aromas of hawthorn, jasmine, kiwi and broom. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of green apple, kiwi and pineapple. Fermented in closed tank for 90 days.

Alcohol: 12%

Aperitifs, Dairy products, Risotto with vegetables, fish and crustaceans

Suggested glass	10 °C (50 °F)
(Charmat Method Sparkling Wines)

August 2017

Lessini Durello Spumante Brut Roncà di Roncà

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✭

Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of green apple, pear and broom followed by aromas of pineapple, kiwi, peach, jasmine and citrus fruits. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of green apple, kiwi and pineapple. Fermented in closed tank.

Alcohol: 12%

Aperitifs, Dairy products, Risotto with vegetables, fish and crustaceans

Suggested glass	10 °C (50 °F)
(Charmat Method Sparkling Wines)

October 2018

Lessini Durello Spumante Brut Roncà di Roncà

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✭

Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of green apple, kiwi and broom followed by aromas of pear, peach, jasmine, pineapple and citrus fruits. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of green apple, kiwi and pear. Fermented in closed tank.

Alcohol: 12%

Aperitifs, Dairy products, Risotto with vegetables, fish and crustaceans

Suggested glass	10 °C (50 °F)
(Charmat Method Sparkling Wines)

September 2019

Lessini Durello Spumante I Singhe 2010

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧

Lessini Durello Spumante I Singhe shows a brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage. The nose denotes intense, clean, pleasing and refined aromas of pear, citrus fruits and apple followed by aromas of pineapple, broom, jasmine and almond. The mouth has good correspondence to the nose, an effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of apple, pear and almond. Lessini Durello Spumante I Singhe referments in close tanks.

Alcohol: 12.5%

Aperitifs, Fish and vegetable appetizers, Vegetable soups, Eggs

Suggested glass	10 °C (50 °F)
(Charmat Method Sparkling Wines)

July 2011

Lessini Durello Spumante I Singhe 2011

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✭

Lessini Durello Spumante I Singhe shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent, fine and persistent perlage. The nose reveals intense, clean, pleasing and refined aromas that start with hints of apple, pear and orange flower followed by aromas of almond, hawthorn, broom and pineapple. The mouth has good correspondence to the nose, an effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of apple, pear and almond. Lessini Durello Spumante I Singhe is produced in closed tank.

Alcohol: 12%

Aperitifs, Fish and vegetable appetizers, Vegetable soups, Eggs

Suggested glass	10 °C (50 °F)
(Charmat Method Sparkling Wines)

August 2012

Lessini Durello Spumante I Singhe 2012

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✭

Brilliant greenish yellow and nuance of greenish yellow, very transparent. Fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of pear, pineapple and orange blossom followed by aromas of apple, broom, peach, hawthorn and jasmine. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of pear, pineapple and peach. Produced with Charmat method.

Alcohol: 12%

Aperitifs, Fish and vegetable appetizers, Vegetable soups, Eggs

Suggested glass	10 °C (50 °F)
(Charmat Method Sparkling Wines)

September 2014

Lessini Durello Spumante I Singhe 2014

Fattori (Italy)

Lessini (Veneto)

Durella
Sparkling Wine	Score: ✧✧✧✭

Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of pear, apple and pineapple followed by aromas of orange blossom, peach, hawthorn and broom. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of pear, apple and pineapple. Fermented in closed tanks for 90 days.

Alcohol: 12%

Aperitifs, Fish and vegetable appetizers, Vegetable soups, Eggs

Suggested glass	10 °C (50 °F)
(Charmat Method Sparkling Wines)

June 2015

Lugana Sarah's 2023

Fattori (Italy)

Lugana (Veneto)

Trebbiano di Lugana
White Wine	Score: ✧✧✧✧

Brilliant straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of green apple, pear and elder flower followed by aromas of broom, hawthorn, citron, gooseberry, nettle, peach, pineapple and tangerine. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of green apple, pear and citron. Aged in steel tanks.

Alcohol: 12.5%

Pasta and risotto with vegetables and crustaceans, Stewed crustaceans with mushrooms, Vegetable flans, Sauteed fish, Dairy products

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

March 2025

Pinot Grigio Motto Piane 2007

Fattori (Italy)

(Veneto)

Pinot Grigio
White Wine	Score: ✧✧✧

Pinot Grigio Motto Piana shows a brilliant golden yellow color and nuances of straw yellow, very transparent. The nose reveals intense, clean and pleasing aromas that start with hints of apple, plum and citrus fruits followed by aromas of peach, hawthorn and pear. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of apple, plum and citrus fruits. Pinot Grigio Motto Piana ages in steel tanks.

Alcohol: 13%

Fried fish, Pasta and risotto with fish and crustaceans, Sauteed crustaceans

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

October 2008

Pinot Grigio Valparadiso 2008

Fattori (Italy)

(Veneto)

Pinot Grigio
White Wine	Score: ✧✧✧✭

Pinot Grigio Valparadiso shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas that start with hints of apple, citrus fruits and pineapple followed by aromas of peach, pear, plum and hawthorn. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of apple, citrus fruits and peach. Pinot Grigio Valparadiso ferments in steel tanks and in cask.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Sauteed fish, Fried fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2009

Pinot Grigio Valparadiso 2009

Fattori (Italy)

(Veneto)

Pinot Grigio
White Wine	Score: ✧✧✧✭

Pinot Grigio Valparadiso shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas that start with hints of pear, banana and peach followed by aromas of citrus fruits, apple, broom and mineral. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of pear, banana and peach. Pinot Grigio Valparadiso ferments in steel tanks and cask.

Alcohol: 13.5%

Pasta and risotto with fish and crustaceans, Sauteed fish, Fried fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

March 2010

Pinot Grigio Valparadiso 2010

Fattori (Italy)

(Veneto)

Pinot Grigio
White Wine	Score: ✧✧✧✭

Pinot Grigio Valparaiso shows a pale straw yellow color and nuances of straw yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of apple, citrus fruits and pineapple followed by aromas of broom, peach, plum, hawthorn and pear. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of apple, peach and pineapple. Pinot Grigio Valparaiso ages in part in steel tanks and in part in cask.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Sauteed fish, Fried fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

July 2011

Pinot Grigio Valparadiso 2011

Fattori (Italy)

(Veneto)

Pinot Grigio
White Wine	Score: ✧✧✧✭

Pinot Grigio Valparadiso shows a pale straw yellow color and nuances of greenish yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of apple, citrus fruits and hawthorn followed by aromas of peach, pear, plum and broom. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable roundness. The finish is persistent with flavors of apple, peach and plum. Pinot Grigio Valparadiso ages in part in steel tanks and in part in cask.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Sauteed fish, Fried fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

July 2012

Pinot Grigio Valparadiso 2012

Fattori (Italy)

(Veneto)

Pinot Grigio
White Wine	Score: ✧✧✧✭

Pinot Grigio Valparadiso shows a brilliant straw yellow color and nuances of straw yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of citrus fruits, apple and hawthorn followed by aromas of pear, pineapple, broom, plum and peach. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of apple, plum and peach. Pinot Grigio Valparadiso ages part in steel tanks and part in cask.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Sauteed fish, Mushroom soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

May 2014

Pinot Grigio Valparadiso 2013

Fattori (Italy)

(Veneto)

Pinot Grigio
White Wine	Score: ✧✧✧✭

Intense greenish yellow color and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined aromas, starts with hints of citrus fruit, pear and pineapple followed by aromas of apple, hawthorn, peach, plum and chamomile. Good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of pear, apple and plum. Part of Pinot Grigio Valparadiso ages in cask.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Sauteed fish, Mushroom soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

September 2014

Pinot Grigio Valparadiso 2014

Fattori (Italy)

(Veneto)

Pinot Grigio
White Wine	Score: ✧✧✧✭

Brilliant straw yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of citrus fruit, apple and banana followed by aromas of pear, peach, broom, chamomile and plum. Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of apple, peach and banana. Aged in cask and steel tanks.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Sauteed fish, Mushroom soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

June 2015

Pinot Grigio Valparadiso 2015

Fattori (Italy)

(Veneto)

Pinot Grigio
White Wine	Score: ✧✧✧✭

Pale straw yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, banana and citrus fruits followed by aromas of pear, hawthorn, plum, broom, peach and hints of vanilla. Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of apple, banana and peach. Aged in steel tanks and cask.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Sauteed fish, Mushroom soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

September 2016

Pinot Grigio Valparadiso 2016

Fattori (Italy)

(Veneto)

Pinot Grigio
White Wine	Score: ✧✧✧✭

Pale straw yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, banana and citrus fruits followed by aromas of pear, hawthorn, pineapple, plum and broom. Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of apple, banana and plum. Aged in steel tanks and cask.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Sauteed fish, Mushroom soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

July 2017

Pinot Grigio Valparadiso 2017

Fattori (Italy)

(Veneto)

Pinot Grigio
White Wine	Score: ✧✧✧✭

Brilliant straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, banana and citrus fruits followed by aromas of pineapple, plum, hawthorn, peach and broom. Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of apple, banana and plum. Aged in steel tanks and cask.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Sauteed fish, Mushroom soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

October 2018

Recioto di Soave Motto Piane 2006

Fattori (Italy)

Recioto di Soave (Veneto)

Garganega
Sweet Wine	Score: ✧✧✧✧

Recioto di Soave Motto Piane shows a brilliant amber yellow color and nuances of amber yellow, transparent. The nose reveals intense, clean, pleasing and refined aromas that start with hints of raisin, dried fig and almond followed by aromas of dried apricot, candied fruits, honey, citrus fruit peel, nail polish and vanilla. The mouth has good correspondence to the nose, a sweet and round attack, however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is persistent with flavors of honey, raisin, candied fruits and almond. Recioto di Soave Motto Piane ages for 12 months in cask.

Alcohol: 13.5%

Fruit and cream tarts, Hard cheese

Suggested glass	14 °C (57 °F)
(Sweet Wines)

October 2008

Recioto di Soave Motto Piane 2007

Fattori (Italy)

Recioto di Soave (Veneto)

Garganega
Sweet Wine	Score: ✧✧✧✧

Recioto di Soave Motto Piane shows a deep golden yellow color and nuances of golden yellow, transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of raisin, dried apricot and almond followed by aromas of candied fruits, dried fig, honey, vanilla, quince jam, citrus fruit peel and nail polish. The mouth has good correspondence to the nose, a sweet and round attack, however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of raisin, dried apricot, honey and almond. Recioto di Soave Motto Piane ages for 12 months in cask.

Alcohol: 14%

Fruit and cream tarts, Hard cheese

Suggested glass	15 °C (59 °F)
(Sweet Wines)

August 2009

Recioto di Soave Motto Piane 2008

Fattori (Italy)

Recioto di Soave (Veneto)

Garganega
Sweet Wine	Score: ✧✧✧✧✭

Recioto di Soave Motto Piane shows a brilliant amber yellow color and nuances of golden yellow, transparent. The nose reveals intense, clean, pleasing, refined and elegant aromas that start with hints of raisin, dried apricot and almond followed by aromas of peach jam, quince jam, candied fruits, date, honey, citrus fruits peel, dried fig and nail polish. The mouth has good correspondence to the nose, a sweet and round attack, however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is persistent with flavors of raisin, dried apricot and almond. A part of Recioto di Soave Motto Piane ferments and ages in cask for 12 months.

Alcohol: 14%

Fruit and cream tarts, Hard cheese

Suggested glass	15 °C (59 °F)
(Sweet Wines)

August 2010

Recioto di Soave Motto Piane 2009

Fattori (Italy)

Recioto di Soave (Veneto)

Garganega
Sweet Wine	Score: ✧✧✧✧✭

Recioto di Soave Motto Piane shows a brilliant amber yellow color and nuances of amber yellow, transparent. The nose reveals intense, clean, pleasing, refined and elegant aromas which start with hints of raisin, dried apricot and almond followed by aromas of dried fig, peach jam, quince jam, candied fruits, lychee, vanilla, honey and nail polish. The mouth has good correspondence to the nose, a sweet and round attack, however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is persistent with flavors of raisin, dried apricot and almond. A part of Recioto di Soave Motto Piane ages in cask for 12 months.

Alcohol: 13.5%

Fruit and cream tarts, Hard cheese

Suggested glass	14 °C (57 °F)
(Sweet Wines)

August 2011

Recioto di Soave Motto Piane 2010

Fattori (Italy)

Recioto di Soave (Veneto)

Garganega
Sweet Wine	Score: ✧✧✧✧✭

Recioto di Soave Motto Piane shows a brilliant amber yellow color and nuances of amber yellow, transparent. The nose denotes intense, clean, pleasing, refined and elegant aromas which start with hints of apricot, raisin and almond followed by aromas of honey, citrus fruit peel, lychee, dried fig, vanilla, date, candied fruits and nail polish. The mouth has good correspondence to the nose, a sweet attack and however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is persistent with flavors of raisin, apricot and almond. Recioto di Soave Motto Piane ages for 12 months in part in steel tanks and part in cask.

Alcohol: 13.5%

Fruit and cream tarts, Hard cheese

Suggested glass	14 °C (57 °F)
(Sweet Wines)

August 2012

Recioto di Soave Motto Piane 2011

Fattori (Italy)

Recioto di Soave (Veneto)

Garganega
Sweet Wine	Score: ✧✧✧✧✭

Recioto di Soave Motto Piane shows an amber yellow color and nuances of amber yellow, transparent. The nose reveals intense, clean, pleasing, refined and elegant aromas which start with hints of raisin, dried fig and honey followed by aromas of candied fruits, dried apricot, lychee, quince jam, peach jam, date, citrus fruit peel, vanilla, almond and nail polish. The mouth has good correspondence to the nose, a sweet and round attack, however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is persistent with flavors of raisin, dried fig and dried apricot. Recioto di Soave Motto Piane ages part in steel tanks and part in cask.

Alcohol: 13.5%

Fruit and cream tarts, Hard cheese

Suggested glass	14 °C (57 °F)
(Sweet Wines)

May 2014

Recioto di Soave Motto Piane 2014

Fattori (Italy)

Recioto di Soave (Veneto)

Garganega
Sweet Wine	Score: ✧✧✧✧✭

Brilliant amber yellow and nuances of amber yellow, transparent. Intense, clean, pleasing, refined and elegant, starts with hints of raisin, candied fruits and dried apricot followed by aromas of honey, lychee, dried fig, peach jam, citrus fruit peel, quince jam, date, almond, vanilla and nail polish. Sweet and crisp attack, however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of raisin, honey and dried apricot. A small part ferments in cask. 12 months in steel tanks.

Alcohol: 13%

Fruit and cream tarts, Hard cheese

Suggested glass	14 °C (57 °F)
(Sweet Wines)

September 2016

Recioto di Soave Motto Piane 2015

Fattori (Italy)

Recioto di Soave (Veneto)

Garganega
Sweet Wine	Score: ✧✧✧✧✭

Brilliant amber yellow and nuances of amber yellow, transparent. Intense, clean, pleasing, refined and elegant, starts with hints of raisin, dried apricot and quince jam followed by aromas of candied fruits, peach jam, dried fig, date, lychee, honey, almond, citrus fruit peel, nail polish and vanilla. Sweet and round attack, however balanced by alcohol, good body, intense flavors, pleasing crispness. Persistent finish with flavors of raisin, dried apricot and candied fruits. A small part ferments in cask. 12 months in steel tanks.

Alcohol: 13.5%

Dried fruit tarts, Hard cheese

Suggested glass	14 °C (57 °F)
(Sweet Wines)

October 2018

Recioto di Soave Motto Piane 2016

Fattori (Italy)

Recioto di Soave (Veneto)

Garganega
Sweet Wine	Score: ✧✧✧✧

Pale amber yellow and nuances of golden yellow, transparent. Intense, clean, pleasing and refined, starts with hints of raisin, quince jam and peach jam followed by aromas of dried apricot, candied fruits, honey, dried fig, date, almond and vanilla. Sweet and round attack, however balanced by alcohol, good body, intense flavors, pleasing crispness. Persistent finish with flavors of raisin, quince jam and dried apricot. A small part ferments in cask. 12 months in steel tanks.

Alcohol: 13.5%

Dried fruit tarts, Hard cheese

Suggested glass	14 °C (57 °F)
(Sweet Wines)

March 2021

Roncha 2007

Fattori (Italy)

(Veneto)

Garganega (45%), Pinot Grigio (30%), Sauvignon Blanc (15%), Durella (10%)
White Wine	Score: ✧✧✧✭

Roncha shows a brilliant straw yellow color and nuances of straw yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of pear, plum and peach followed by aromas of pineapple, hawthorn, broom, apple and almond. The mouth has good correspondence to the nose, a crisp attack and pleasing roundness, however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of peach, pear and pineapple. A part of Pinot Gris ages in cask, whereas the remaining part of the wine ages in steel tanks.

Alcohol: 12.5%

Mushroom soups, Stuffed pasta, Broiled fish, Sauteed white meat

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

October 2008

Roncha 2008

Fattori (Italy)

(Veneto)

Garganega (45%), Pinot Grigio (30%), Sauvignon Blanc (15%), Durella (10%)
White Wine	Score: ✧✧✧✭

Roncha shows a brilliant golden yellow color and nuances of straw yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of pear, peach and apple followed by aromas of plum, almond, pineapple, hawthorn and broom. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of pear, plum and peach. A small part of the Pinot Gris is vinified in cask whereas the rest of the wine is vinified in steel tanks.

Alcohol: 12.5%

Mushroom soups, Stuffed pasta, Broiled fish, Sauteed white meat

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2009

Roncha 2009

Fattori (Italy)

(Veneto)

Garganega (45%), Pinot Grigio (30%), Sauvignon Blanc (15%), Durella (10%)
White Wine	Score: ✧✧✧✭

Roncha shows a pale straw yellow color and nuances of greenish yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of pear, peach and nettle followed by aromas of apple, almond, pineapple, broom and plum. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of pear, peach and pineapple. The Pinot Grigio used in this wine ages in part in cask, whereas the remaining grapes age in steel tanks.

Alcohol: 13%

Mushroom soups, Stuffed pasta, Broiled fish, Sauteed white meat

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

July 2010

Roncha 2010

Fattori (Italy)

(Veneto)

Garganega (45%), Pinot Grigio (30%), Sauvignon Blanc (15%), Durella (10%)
White Wine	Score: ✧✧✧✭

Roncha shows a pale straw yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of pear, apple and pineapple followed by aromas of nettle, peach, plum, hawthorn and broom. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of pear, pineapple and plum. Roncha ages in part in cask and in part in steel tanks.

Alcohol: 13%

Mushroom soups, Stuffed pasta, Broiled fish, Sauteed white meat

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2011

Roncha 2011

Fattori (Italy)

(Veneto)

Garganega (50%), Pinot Grigio (20%), Trebbiano di Soave (20%), Durella (10%)
White Wine	Score: ✧✧✧✭

Roncha shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas that start with hints of apple, hawthorn and pineapple, followed by aromas of pear, peach, almond, plum and mineral. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of apple, pear and pineapple. A small part of Garganega is allowed to dry for 6 months. Roncha ferments and ages in steel tanks and casks.

Alcohol: 13.5%

Stuffed pasta, Broiled fish, Roasted white meat

Suggested glass	11 °C (51 °F)
(Bodied and Mature White Wines)

July 2012

Roncha 2012

Fattori (Italy)

(Veneto)

Garganega (50%), Pinot Grigio (20%), Trebbiano di Soave (20%), Durella (10%)
White Wine	Score: ✧✧✧✧

Brilliant straw yellow color and nuances of straw yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, plum and hawthorn followed by aromas of pear, pineapple, broom, peach, almond and mineral. Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of apple, peach and plum. A small part of Garganega is dried for 5-6 months. Aged in cask and steel tanks.

Alcohol: 13%

Stuffed pasta, Broiled fish, Roasted white meat

Suggested glass	11 °C (51 °F)
(Bodied or Mature Red Wines)

September 2014

Roncha 2015

Fattori (Italy)

(Veneto)

Garganega (50%), Pinot Grigio (20%), Trebbiano di Soave (20%), Durella (10%)
White Wine	Score: ✧✧✧✭

Pale straw yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, peach and hawthorn followed by aromas of pear, broom, almond, pineapple and mineral. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, peach and pineapple. A small part of Garganega is dried for 5-6 months. Aged in cask and steel tanks.

Alcohol: 13%

Stuffed pasta, Broiled fish, Roasted white meat

Suggested glass	11 °C (51 °F)
(Bodied and Mature White Wines)

September 2016

Sauvignon Blanc Vigneti Brenton 2007

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✭

Sauvignon Blanc Vigneti Brenton shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas that start with hints of gooseberry, peach and elder followed by aromas of pineapple, pear, nettle, green bell pepper and acacia. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of peach, pear and pineapple. Sauvignon Blanc Vigneti Brenton ages in steel tanks.

Alcohol: 12.5%

Fish and vegetable appetizers, Pasta and risotto with vegetables and crustaceans

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

October 2008

Sauvignon Vecchie Scuole 2008

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✭

Sauvignon Vecchie Scuole shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of pear, peach and nettle followed by aromas of pineapple, broom, acacia and apple. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of pear, peach and pineapple. Sauvignon Vecchie Scuole ages in steel tanks.

Alcohol: 12.5%

Crustacean and vegetable appetizers, Vegetable soups, Sauteed fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2009

Sauvignon Vecchie Scuole 2009

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✭

Sauvignon Vecchie Scuole shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of peach, pear and nettle followed by aromas of apple, pineapple, acacia and elder. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of peach, pear and pineapple. Sauvignon Vecchie Scuole ages in steel tanks.

Alcohol: 12.5%

Crustacean and vegetable appetizers, Vegetable soups, Sauteed fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2010

Sauvignon Vecchie Scuole 2010

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✭

Sauvignon Vecchie Scuole shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of peach, elder and pear followed by aromas of pineapple, apple, nettle, acacia and broom. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of peach, pear and pineapple. Sauvignon Vecchie Scuole ages in steel tanks.

Alcohol: 13%

Crustacean and vegetable appetizers, Vegetable soups, Sauteed fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2011

Sauvignon Vecchie Scuole 2011

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✭

Sauvignon Vecchie Scuole shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas that start with hints of peach, elder and pear followed by aromas of nettle, pineapple, broom and apple. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of peach, pear and pineapple. Sauvignon Vecchie Scuole ages in steel tanks.

Alcohol: 13%

Crustacean and vegetable appetizers, Vegetable soups, Sauteed fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2012

Sauvignon Vecchie Scuole 2012

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✭

Sauvignon Vecchie Scuole shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of gooseberry, peach and elder followed by aromas of apple, nettle, pear, pineapple and acacia. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of peach, gooseberry and pear. Sauvignon Vecchie Scuole ages in steel tanks.

Alcohol: 12%

Crustacean and vegetable appetizers, vegetable soups, Sauteed fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

May 2014

Sauvignon Vecchie Scuole 2013

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✧

Intense greenish yellow with nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of gooseberry, peach and nettle followed by aromas of apple, pineapple, pear, box, elder flower, plum and broom. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of gooseberry, peach and pineapple. Aged in steel tanks.

Alcohol: 12.5%

Risotto with vegetables and crustaceans, Fried fish, Sauteed crustaceans and fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

September 2014

Sauvignon Vecchie Scuole 2014

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✧

Brilliant greenish yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of peach, elder flower and nettle followed by aromas of gooseberry, pineapple, pear, apple, citrus fruits, plum, box flower and bell pepper. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of gooseberry, peach and pineapple. Aged in steel tanks.

Alcohol: 12.5%

Risotto with vegetables and crustaceans, Fried fish, Sauteed fish and crustaceans

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

June 2015

Sauvignon Vecchie Scuole 2015

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✧

Intense greenish yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of gooseberry, peach and elder flower followed by aromas of pineapple, green pepper, nettle, broom, apple, pear and plum. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of gooseberry, peach and pineapple. Aged in steel tanks.

Alcohol: 12.5%

Risotto with vegetables and crustaceans, Fried fish, Sauteed fish and crustaceans

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

September 2016

Sauvignon Vecchie Scuole 2016

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✧

Intense greenish yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of gooseberry, nettle and peach followed by aromas of acacia, apple, broom, elder flower, pear, pineapple and citrus fruits. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of gooseberry, peach and pineapple. Aged in steel tanks.

Alcohol: 12.5%

Risotto with vegetables and crustaceans, Fried fish, Sauteed fish and crustaceans

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2017

Sauvignon Vecchie Scuole 2017

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✧

Pale straw yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of gooseberry, peach and elder flower followed by aromas of pineapple, acacia, pear, nettle, green pepper, sage and flint. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of gooseberry, peach and pineapple. Aged in steel tanks.

Alcohol: 12.5%

Risotto with vegetables and crustaceans, Fried fish, Sauteed fish and crustaceans

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

October 2018

Sauvignon Vecchie Scuole 2018

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✧

Brilliant greenish yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of peach, gooseberry and elder flower followed by aromas of nettle, apple, pineapple, citrus fruits, lychee, pear and green bell pepper. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of peach, gooseberry and pineapple. Aged in steel tanks.

Alcohol: 12.5%

Risotto with vegetables and crustaceans, Fried fish, Sauteed fish and crustaceans

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

September 2019

Sauvignon Vecchie Scuole 2019

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✧

Brilliant greenish yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of gooseberry, peach and nettle followed by aromas of pear, apple, elder flower, broom, pineapple, sage, green pepper and mineral. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of gooseberry, peach and pineapple. Aged in steel tanks.

Alcohol: 12.5%

Risotto with vegetables and crustaceans, Fried fish, Sauteed fish and crustaceans

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

March 2021

Sauvignon Vecchie Scuole 2020

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✧

Intense greenish yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of gooseberry, elder flower and nettle followed by aromas of peach, broom, box flower, green bell pepper, apple, pear, pineapple and mineral. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of gooseberry, peach and pineapple. Aged in steel tanks.

Alcohol: 12.5%

Risotto with vegetables and crustaceans, Fried fish, Sauteed fish and crustaceans

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2021

Sauvignon Vecchie Scuole 2023

Fattori (Italy)

(Veneto)

Sauvignon Blanc
White Wine	Score: ✧✧✧✧✭

Brilliant greenish yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing, refined and elegant, starts with hints of gooseberry, peach and box flower followed by aromas of elder flower, broom, pineapple, apple, citron, pear, grapefruit, plum, nettle, tomato leaf, green bell pepper and flint. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of gooseberry, peach and citron. Aged in steel tanks.

Alcohol: 12.5%

Risotto with vegetables and crustaceans, Fried fish, Sauteed fish and crustaceans, Dairy products

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

March 2025

Soave Classico 2007

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧

Soave Classico shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean and pleasing aromas that start with hints of pear, peach and apple followed by aromas of hawthorn, broom and almond. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of pear, peach and almond. Soave Classico ages in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and vegetables, Fried fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

October 2008

Soave Classico 2008

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧

This Soave Classico shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean and pleasing aromas which start with hints of pear, peach and hawthorn followed by aromas of pineapple, broom and almond. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of pear, peach and almond. This Soave Classico ages in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and vegetables, Fried fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2009

Soave Classico Danieli 2008

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✭

Soave Classico Danieli shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of apple, peach and pear followed by aromas of pineapple, almond, broom and hawthorn. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of peach, apple and almond. Soave Classico Danieli ages in steel tanks.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Sauteed fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2009

Soave Classico Danieli 2009

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✭

Soave Classico Danieli shows a pale straw yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas that start with hints of apple, peach and almond followed by aromas of pineapple, broom, pear and hawthorn. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of apple, peach and almond. Soave Classico Danieli ages in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and crustaceans, Sauteed fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2010

Soave Classico Danieli 2010

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✭

Soave Classico Danieli shows an intense straw yellow color and nuances of straw yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of apple, plum and almond followed by aromas of pear, peach, hawthorn and pineapple. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of apple, peach and almond. Soave Classico Danieli ages in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and crustaceans, Sauteed fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2011

Soave Classico Runcaris 2009

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧

Soave Classico Runcaris shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean and pleasing aromas which start with hints of pear, peach and broom followed by aromas of apple, hawthorn and pineapple. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of pear, peach and pineapple. Soave Classico Runcaris ages in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and vegetables, Fried fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

July 2010

Soave Classico Runcaris 2010

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧

Soave Classico Runcaris shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean and pleasing aromas that start with hints of apple, pear and peach followed by aromas of hawthorn, plum, broom and almond. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of apple, peach and almond. Soave Classico Runcaris ages in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and vegetables, Fried fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2011

Soave Classico Runcaris 2011

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧

Soave Classico Runcaris shows a greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean and pleasing aromas which start with hints of pear, peach and apple followed by aromas of hawthorn, pineapple and broom. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of pear, peach and apple. Soave Classico Runcaris ages in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and vegetables, Fried fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

July 2012

Soave Classico Runcaris 2012

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✭

Soave Classico Runcaris shows a pale straw yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of pear, pineapple and hawthorn followed by aromas of citrus fruits, apple, peach and broom. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of apple, pineapple and plum. Soave Classico Runcaris ages in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and vegetables, Fried fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

May 2014

Soave Classico Runcaris 2013

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✭

Intense greenish yellow color and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined aromas, starts with hints of pear, pineapple and hawthorn followed by aromas of citrus fruit, broom, apple, peach and almond. Good correspondence to the nose, crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of pear, peach and plum. Steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and vegetables, Fried fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

September 2014

Soave Classico Runcaris 2014

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✭

Brilliant straw yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of pear, pineapple and apple followed by aromas of hawthorn, citrus fruits, peach and broom. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of pear, pineapple and apple. Ages in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and vegetables, Fried fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

June 2015

Soave Classico Runcaris 2015

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✭

Brilliant greenish yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, pear and citrus fruits followed by aromas of hawthorn, pineapple, broom, peach and plum. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, pear and pineapple. Aged in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and vegetables, Fried fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

September 2016

Soave Classico Runcaris 2016

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✭

Brilliant greenish yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of peach, apple and pear followed by aromas of citrus fruits, hawthorn, pineapple, broom and nettle. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of peach, pear and pineapple. Aged in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and vegetables, Fried fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

July 2017

Soave Classico Runcaris 2017

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✭

Pale straw yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, pear and hawthorn followed by aromas of plum, peach, broom and citrus fruits. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, pear and plum. Aged in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and vegetables, Fried fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

October 2018

Soave Classico Runcaris 2018

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✭

Intense straw yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of peach, apple and pear followed by aromas of nettle, elder flower, pineapple, broom and citrus fruits. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of peach, apple and pear. Aged in steel tanks.

Alcohol: 12.5%

Fish and crustacean appetizers, Dairy products, Risotto with crustaceans and vegetables, Eggs

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

September 2019

Soave Classico Runcaris 2019

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✭

Brilliant greenish yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, pear and peach followed by aromas of elder flower, nettle, citrus fruits, broom and pineapple. Crisp attack and however balanced by alcohol, good body, intense, flavors, agreeable. Persistent finish with flavors of pear, peach and pineapple. Aged in steel tanks.

Alcohol: 12.5%

Fish and crustacean appetizers, Dairy products, Risotto with crustaceans and vegetables, Eggs

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

March 2021

Soave Classico Runcaris 2020

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✭

Pale straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of peach, nettle and elder flower followed by aromas of broom, apple, citrus fruits, pineapple and pear. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of peach, pineapple and pear. Aged in steel tanks.

Alcohol: 12.5%

Fish and crustacean appetizers, Dairy products, Risotto with crustaceans and vegetables, Eggs

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

July 2021

Soave Classico Runcaris Free Wine 2010

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧

Soave Classico Runcaris Free Wine shows a pale straw yellow color and nuances of straw yellow, very transparent. The nose denotes intense, clean and pleasing aromas which start with hints of apple, plum and hawthorn followed by aromas of almond, pear and broom. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of apple, plum and almond. Soave Classico Runcaris Free Wine ages in steel tanks and no sulfites have been used during production.

Alcohol: 12.5%

Vegetable and crustacean appetizers, Risotto with crustacean and fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

July 2011

Soave Danieli 2011

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✭

Soave Danieli shows a pale straw yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas that start with hints of apple, hawthorn and almond followed by aromas of pear, pineapple, peach, plum and broom. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of apple, plum and almond. Soave Danieli ages in steel tanks.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Sauteed fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2012

Soave Danieli 2012

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✧

Soave Danieli shows a pale straw yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of apple, plum and pear followed by aromas of peach, citrus fruits, hawthorn, almond, broom and pineapple. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of apple, peach and plum. Soave Danieli ages in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and crustaceans, Sauteed fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

May 2014

Soave Danieli 2013

Fattori (Italy)

(Veneto)

Garganega
White Wine	Score: ✧✧✧✧

Pale straw yellow color and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of pear, peach and apple followed by aromas of hawthorn, pineapple, broom, citrus fruits, plum and almond. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of peach, apple and pear. Aged in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and crustaceans, Sauteed fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

September 2014

Soave Danieli 2014

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✧❂

Pale straw yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, peach and plum followed by aromas of pear, citrus fruits, hawthorn, broom, pineapple and almond. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, pear and peach. Aged in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and crustaceans, Sauteed fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

June 2015

Soave Danieli 2015

Fattori (Italy)

Soave (Veneto)

Garganega
White Wine	Score: ✧✧✧✧❂

Brilliant greenish yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, peach and pear followed by aromas of hawthorn, citrus fruits, broom, pineapple, plum and almond. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and almond. Ages in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and crustaceans, Sauteed fish, Vegetable soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

September 2016