Cinque Terre (Liguria)

Bosco (60%), Albarola, Vermentino (40%)

White Wine

Score: ✧✧✧✧

Cinqueterre Tramonti shows a pale straw yellow color and nuances of greenish yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of apple, plum and hawthorn followed by aromas of citrus fruits, broom, almond, pear, fennel, mineral and hints of iodine. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of apple, plum and pear. Cinqueterre Tramonti ferments and ages in barrique for 4 months.

Alcohol: 10%

Stuffed pasta, Roasted white meat, Roasted fish, Stewed fish

Suggested glass

12 °C
(53 °F)

(Young and Crisp White Wines)

April 2013

Arrigoni (Italy)

Colli di Luni (Liguria)

Vermentino

White Wine

Score: ✧✧✧✧

Colli di Luni Vermentino Sur Lie shows a brilliant straw yellow color and nuances of straw yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of apple, plum and honey followed by aromas of hawthorn, citrus fruits, broom, almond, pear and mature peach. The mouth has good correspondence to the nose, a crisp attack and a sweet hint, however balanced by alcohol, good body, intense flavors, slight effervescence. The finish is persistent with flavors of apple, plum and pear. Colli di Luni Vermentino Sur Lie ages in cement tanks.

Alcohol: 13%

Roasted white meat, Roasted fish, Stuffed pasta

Suggested glass

11 °C
(51 °F)

(Bodied and Mature White Wines)

April 2013

Colli di Luni Vermentino Vigna del Prefetto 2011

Arrigoni (Italy)

Colli di Luni (Liguria)

Vermentino
White Wine	Score: ✧✧✧✧

Colli di Luni Vermentino Vigna del Prefetto shows a pale straw yellow color and nuances of straw yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of apple, citrus fruits and hawthorn followed by aromas of pear, pineapple, broom, almond, peach, mineral and hints of vanilla. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of pear, apple and peach. A part of this wine ferments and ages in barrique for 6 months.

Alcohol: 13.5%

Pasta with fish, Broiled meat, Sauteed white meat

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

April 2013

Arrigoni

Liguria (Italy)

Cinque Terre Tramonti 2011

Arrigoni (Italy)

Colli di Luni Vermentino Sur Lie 2011

Arrigoni (Italy)

Colli di Luni Vermentino Vigna del Prefetto 2011

Arrigoni (Italy)