Wine Culture and Information since 2002 - Volume 21

Guicciardini Strozzi

Tuscany (Italy)

Wines Reviewed: 12

Average Score: ✧✧✧✧

Arabesque 2016

Chianti Colli Senesi Titolato 2016

Maremma Toscana Rosso Momi 2014

Maremma Toscana Rosso Momi 2018

Millanni 2015

San Gimignano Vin Santo 2008

Sodole 2011

Sodole 2015

Vernaccia di San Gimignano Riserva 2015

Vernaccia di San Gimignano Riserva 2018

Vernaccia di San Gimignano Titolato 2016

Vernaccia di San Gimignano Titolato 2020

List of Producers (G)

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Arabesque 2016

Guicciardini Strozzi (Italy)

(Tuscany)

Vermentino
White Wine	Score: ✧✧✧

Brilliant straw yellow and nuances of straw yellow, very transparent. Intense, clean and pleasing, starts with hints of apple, pear and peach followed by aromas of hawthorn, pineapple, plum and broom. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, pear and plum. Aged in steel tanks.

Alcohol: 13.5%

Pasta and risotto with fish, Sauteed fish, Dairy products, Eggs, Fried fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

March 2018

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Chianti Colli Senesi Titolato 2016

Guicciardini Strozzi (Italy)

Chianti Colli Senesi (Tuscany)

Sangiovese
Red Wine	Score: ✧✧✧

Brilliant ruby red and nuances of ruby red, moderate transparency. Intense, clean and pleasing, starts with hints of black cherry, blueberry and raspberry followed by aromas of violet, plum and geranium. Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness. Persistent finish with flavors of black cherry, blueberry and raspberry. Aged in cement tanks.

Alcohol: 13%

Pasta with mushrooms, Roasted white meat, Sauteed meat, Stewed meat with mushrooms

Suggested glass	18 °C (64 °F)
(Young Red Wines)

March 2018

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Maremma Toscana Rosso Momi 2014

Guicciardini Strozzi (Italy)

Maremma Toscana (Tuscany)

Sangiovese (60%), Cabernet Sauvignon (14%), Petit Verdot (13%), Montepulciano (13%)
Red Wine	Score: ✧✧✧✭

Intense ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing and refined, starts with hints of plum, black currant and black cherry followed by aromas of violet, blueberry, vanilla, blackberry and geranium. Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of plum, black currant and black cherry. Aged in barrique.

Alcohol: 13%

Broiled meat and barbecue, Stewed meat with mushrooms, Stuffed pasta

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

March 2018

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Maremma Toscana Rosso Momi 2018

Guicciardini Strozzi (Italy)

Maremma Toscana (Tuscany)

Sangiovese, Cabernet Sauvignon, Petit Verdot, Montepulciano
Red Wine	Score: ✧✧✧✭

Brilliant ruby red and nuances of ruby red, little transparency. Intense, clean, pleasing and refined, starts with hints of black cherry, plum and blueberry followed by aromas of violet, black currant, blackberry and vanilla. Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of black cherry, plum and blackberry. Aged in barrique.

Alcohol: 13.5%

Stuffed pasta, Broiled meat and barbecue, Stewed meat with mushrooms

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

October 2021

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Millanni 2015

Guicciardini Strozzi (Italy)

(Tuscany)

Sangiovese (60%), Cabernet Sauvignon (30%), Merlot (10%)
Red Wine	Score: ✧✧✧✧✭

Intense ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing, refined and elegant, starts with hints of black cherry, plum and dried violet followed by aromas of blueberry, blackberry, black currant, carnation, chocolate, tobacco, mace, vanilla and menthol. Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of black cherry, plum and blueberry. 18 months in barrique.

Alcohol: 13.5%

Roasted meat, Stewed and braised meat with mushrooms, Cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

October 2021

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San Gimignano Vin Santo 2008

Guicciardini Strozzi (Italy)

San Gimignano (Tuscany)

Trebbiano Toscano, Malvasia Bianca, San Colombano
Sweet Wine	Score: ✧✧✧✧✭

Brilliant amber yellow and nuances of amber yellow, transparent. Intense, clean, pleasing, refined and elegant, starts with hints of dried fig, dried apricot and quince jam followed by aromas of peach jam, date, honey, candied fruits, leather, citrus fruit peel, caramel, hazelnut, vanilla and nail polish. Sweet and round attack, however balanced by alcohol, good body, intense flavors, pleasing crispness. Persistent finish with flavors of dried fig, dried apricot and honey. More than 4 years in "caratelli" barrels.

Alcohol: 16%

Confectionery, Dried fruit tarts, Hard cheese

Suggested glass	15 °C (59 °F)
(Sweet Wines)

October 2021

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Sodole 2011

Guicciardini Strozzi (Italy)

(Tuscany)

Sangiovese
Red Wine	Score: ✧✧✧✧✭

Intense ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing, refined and elegant, starts with hints of black cherry, plum and violet followed by aromas of raspberry, chocolate, tobacco, cinnamon, vanilla, mace and menthol. Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of black cherry, plum and raspberry. 12 months in barrique, more than 12 months in bottle.

Alcohol: 14%

Roasted meat, Stewed and braised meat, Broiled meat and barbecue, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

March 2018

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Sodole 2015

Guicciardini Strozzi (Italy)

(Tuscany)

Sangiovese
Red Wine	Score: ✧✧✧✧✭

Intense ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing, refined and elegant, starts with hints of plum, black cherry and dried violet followed by aromas of blueberry, raspberry, tobacco, cocoa, cinnamon, mace, coriander, leather, licorice, vanilla and menthol. Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of plum, black cherry and blueberry. 12 months in barrique, more than 12 months in bottle.

Alcohol: 14%

Roasted meat, Stewed and braised meat, Broiled meat and barbecue, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

October 2021

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Vernaccia di San Gimignano Riserva 2015

Guicciardini Strozzi (Italy)

Vernaccia di San Gimignano (Tuscany)

Vernaccia di San Gimignano
White Wine	Score: ✧✧✧✧

Intense straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, plum and citrus fruits followed by aromas of pear, peach, jasmine, hawthorn, pineapple, broom, almond and hints of vanilla. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and almond. Some months in barrique, more than 12 months in bottle.

Alcohol: 14%

Stuffed pasta, Roasted fish, Roasted white meat, Mushroom soups

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

March 2018

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Vernaccia di San Gimignano Riserva 2018

Guicciardini Strozzi (Italy)

Vernaccia di San Gimignano (Tuscany)

Vernaccia di San Gimignano
White Wine	Score: ✧✧✧✧

Intense straw yellow and nuances of golden yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, plum and peach followed by aromas of hawthorn, citrus fruits, acacia, jasmine, pear, honey and almond. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and almond. Some months in barrique, at least 12 months in bottle.

Alcohol: 13%

Stuffed pasta, Roasted fish, Roasted white meat, Mushroom soups

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

October 2021

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Vernaccia di San Gimignano Titolato 2016

Guicciardini Strozzi (Italy)

Vernaccia di San Gimignano (Tuscany)

Vernaccia di San Gimignano (90%), Chardonnay (10%)
White Wine	Score: ✧✧✧

Brilliant straw yellow and nuances of greenish yellow, vewry transparent. Intense, clean and pleasing, starts with hints of apple, pear and plum followed by aromas of hawthorn, pineapple and broom. Crisp attack and however balanced by alcohol, good body, intense flavors. Persistent finish with flavors of apple, pear and pineapple. Aged in steel tanks.

Alcohol: 12.5%

Fish appetizers, Fried fish, Pasta and risotto with crustaceans, Vegetable flans

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

March 2018

Guicciardini Strozzi's Wine List

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Vernaccia di San Gimignano Titolato 2020

Guicciardini Strozzi (Italy)

Vernaccia di San Gimignano (Tuscany)

Vernaccia di San Gimignano (90%), Chardonnay (10%)
White Wine	Score: ✧✧✧✭

Intense straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, plum and hawthorn followed by aromas of broom, pear, pineapple and almond. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and almond. Aged in steel tanks.

Alcohol: 14%

Fish appetizers, Pasta and risotto with crustaceans, Fried fish, Sauteed fish, Vegetable flans

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

October 2021

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