Wine Culture and Information since 2002 - Volume 20
×
Home Page Events Wine Guide Wine of the Day Aquavitae Wine Places Guide Podcast Polls EnoGames EnoForum Serving Wine Alcohol Test
DiWineTaste on Twitter DiWineTaste on Instagram DiWineTaste Mobile for Android DiWineTaste Mobile for iOS Become a Registered User Subscribe to the Mailing List Tell a Friend About DiWineTaste Download DiWineTaste Card
About Us Write Us Back Issues Advertising General Index
Privacy Policy
 
☰ Menu



Giovi

Sicily (Italy)


Wines Reviewed: 3
Average Score: ✧✧✧✧

Etna Bianco 2018 Etna Bianco 2018
Etna Rosso Akraton 2014 Etna Rosso Akraton 2014
Etna Rosso Pirao 2011 Etna Rosso Pirao 2011



List of Producers (G)





Giovi's Wine List    Next Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Etna Bianco 2018, Giovi (Italy)

Etna Bianco 2018

Giovi (Italy)

Etna (Sicily)
Carricante (85%), Grecanico (15%)
White Wine White Wine Score: ✧✧✧✧

Etna (Sicily)
Brilliant golden yellow and nuances of golden yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of plum, apple and hawthorn followed by aromas of grapefruit, citrus fruit peel, medlar, hazelnut, almond, honey and hints of vanilla.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of apple, plum and grapefruit.

3 months in cask.


Alcohol: 13%

Stuffed pasta, Roasted fish, Broiled fish, ,Roasted white meat

Suggested glass Bodied and Mature White Wines 11 °C
(51 °F)
(Bodied and Mature White Wines)

December 2019



Giovi's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Etna Rosso Akraton 2014, Giovi (Italy)

Etna Rosso Akraton 2014

Giovi (Italy)

Etna (Sicily)
Nerello Mascalese, Nerello Cappuccio
Red Wine Red Wine Score: ✧✧✧✧

Etna (Sicily)
Brilliant ruby red and nuances of garnet red, moderate transparency.

Intense, clean, pleasing and refined, starts with hints of cherry, plum and dried violet followed by aromas of blueberry, raspberry, carob, mace, licorice, vanilla and menthol.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness.

Persistent finish with flavors of cherry, raspberry and plum.

12 months in cask.


Alcohol: 14%

Stuffed pasta with mushrooms, Broiled meat and barbecue, Stewed meat, Cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

December 2019



Giovi's Wine List    Previous Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Etna Rosso Pirao 2011, Giovi (Italy)

Etna Rosso Pirao 2011

Giovi (Italy)

Etna (Sicily)
Nerello Mascalese
Red Wine Red Wine Score: ✧✧✧✧

Etna (Sicily)
Brilliant ruby red and nuances of garnet red, moderate transparency.

Intense, clean, pleasing, refined and elegant, starts with hints of cherry, raspberry and dried violet followed by aromas of blueberry, dried rose, strawberry, licorice, cocoa, tobacco, carob, tar, mace, vanilla and menthol.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness.

Persistent finish with flavors of cherry, raspberry and strawberry.

12 months in cask.


Alcohol: 14.5%

Roasted meat, Stewed meat with mushrooms, Broiled meat and barbecue, Cheese

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

December 2019


List of Producers (G)








DiWineTaste Polls
What kind of wine do you like having in November?


Result   Other Polls

 Share this poll   
Would you buy or drink alcohol-free or dealcoholized wine?


Result   Other Polls

 Share this poll   
What is your daily intake of wine?


Result   Other Polls

 Share this poll   


☰ Menu

Privacy Policy

Download your free DiWineTaste Card  :  Test your Blood Alcohol Content  :  Follow DiWineTaste Follow DiWineTaste on Twitter Segui DiWineTaste su Instagram

Download DiWineTaste
Copyright © 2002-2021 Antonello Biancalana, DiWineTaste - All rights reserved
All rights reserved under international copyright conventions. No part of this publication and of this WEB site may be reproduced or utilized in any form or by any means, electronic or mechanical, without permission in writing from DiWineTaste.