Brilliant golden yellow and nuances of golden yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of quince, medlar and hawthorn followed by aromas of broom, tangerine, plum, hazelnut and thyme.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of quince, medlar and tangerine.

Aged in steel tanks.

Intense straw yellow and nuances of golden yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, plum and hazelnut followed by aromas of broom, hawthorn, tangerine, melon and lemon balm.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, plum and tangerine.

Aged in steel tanks.

Deep amber yellow and nuances of amber yellow, transparent.

Intense, clean, pleasing, refined and elegant, starts with hints of raisin, dried fig and hazelnut followed by aromas of dried apricot, date, caramel, candied fruits, chestnut honey, citrus fruit peel, licorice, walnut husk, leather and nail polish.

Sweet and round attack, however balanced by alcohol, full body, intense flavors, pleasing crispness.

Persistent finish with flavors of raisin, dried fig, date and chestnut honey.

10 years in steel and cement tanks, 1 year in bottle.

Brilliant golden yellow and nuances of golden yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing and refined, starts with hints of apple, pineapple and bread crust followed by aromas of hawthorn, chamomile, citron, pear, plum, hazelnut, yeast and mineral.

Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, pineapple and citron.

Refermented in bottle and aged on its lees for at least 30 months.

Brilliant golden yellow and nuances of golden yellow, very transparent, fine and persistent perlage,

Intense, clean, pleasing, refined and elegant, starts with hints of apple, plum and bread crust followed by aromas of hawthorn, chamomile, citron, pear, plum, hazelnut, thyme, yeast and mineral.

Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, plum and citron.

Refermented in bottle and aged on its lees for at least 48 months.

Deep golden yellow and nuances of golden yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of quince, plum and hazelnut followed by aromas of citrus fruits, hawthorn, broom, peach, mango, melon and honey.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of quince, plum and hazelnut.

Ages in steel tanks, 18 months in bottle.

Brilliant onion skin pink and nuances of onion skin pink, transparent, fine and persistent perlage.

Intense, clean, pleasing and refined, starts with hints of cherry, raspberry and tangerine followed by aromas of bread crust, cyclamen, strawberry, blueberry and plum.

Crisp and effervescent attack, however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of cherry, raspberry and tangerine.

Refermented in bottle and aged on its lees for at least 12 months.

Intense cherry pink and nuances of cherry pink, transparent.

Intense, clean, pleasing and refined, starts with hints of cherry, strawberry and raspberry followed by aromas of cyclamen, tangerine, blueberry and plum.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of cherry, strawberry and raspberry.

Aged in steel tanks.

Brilliant golden yellow and nuances of golden yellow, very transparent.

Intense, clean, pleasing, refined and elegant, starts with hints of raisin, artemisia, coriander and orange followed by aromas of quince, mint, grapefruit, ginger, elder flower, peach, black pepper and honey.

Sweet and crisp attack, however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of peach, quince, artemisia and grapefruit.

Produced with Erbaluce di Caluso aromatized by maceration with artemisia, yarrow, elder flower, coriander, burning bush, grapefruit, ginger, orange, mint and black pepper.