At the end of summertime - when most of the people still think about their vacation - the ones involved in wine business mainly think about the forthcoming vintage, while trying to foresee how the harvest will be and what they can get… [more]

In the suggestive Italian island, keeper of millenary traditions and cultures, wine has always represented an important resource, an ancient history which is capable of surprising even today… [more]

Sweet wines represent an extraordinary sensorial experience for any taster, a world of complex and charming aromas made of endless surprises, and when aromatic grapes are involved, there is also magic… [more]

Focus Merlot Zuc di Volpe 2003, Sole dei Padri 2002, Soave Classico Monte Alto 2003, Colli Orientali del Friuli Pinot Bianco Zuc di Volpe 2004, Bucciato 2003, Vin Santo del Chianti Classico 1997, Schietto Cabernet Sauvignon 2002… [more]

Capo di Stato and Venegazzù della Casa, two wines which told the world about the quality of Italian wines, a quality which is also supported by very good wines and refined distillates… [more]

One of the most common cereals in the world, important resource for all human beings, is an extremely versatile and interesting food in the matching with wine… [more]

Lentils, the meat of poor men. One of the legumes which contributed to the rebirth and repopulation of Europe after the medieval famines and epidemics… [more]

Review of Grappa, Distillates and Brandy, Acquavite d'Uva Moscato di Canelli 2001, Grappa di Barbera 2001, Grappa di Barbaresco 2002, Liquore di Grappa e Camomilla, Grappa di Venegazzù Riva Vecia, Grappa Capo di Stato… [more]