Fashions were not enough to make the world of wine uniform and homologated. Fashions were not enough to debase even more the image of wine and to sacrifice, one more time, a unique product, expression of a millenary culture. The latest… [more]

Usually defined as the Chardonnay coming from the cold, Chablis wine has been for years the reference model for the production of wines with this famous white grape… [more]

Queen of vineyards in central Italy, in its countless clonal varieties, Sangiovese is a grape not so easy to cultivate and to vinify, however capable of great wines… [more]

Valtellina Superiore Sassella Riserva Rocce Rosse 1996, Valtellina Superiore Sassella Riserva Stella Retica 1998, Morsi di Luce 2003, Marsala Vergine Baglio Florio 1992, Cignale 2001, Chianti Classico Riserva Il Picchio 2001… [more]

The recent history of wine in Umbria is indissolubly associated to Giorgio Lungarotti, a name who has contributed to the prestige's rebirth of the quality of Italian enology in the world… [more]

Among the most famous and rich ones of the world, Italian cooking exalts the simplicity of ingredients in a triumph of flavors in which wine is always an excellent companion of the table… [more]

Perfumed and delicious, citrus fruits are common in all the Mediterranean area, known and used for centuries both as a food and for the production of cosmetics… [more]

Review of Grappa, Distillates and Brandy, Grappa di Moscato Rosa 2004, Grappa di Grignolino 1999, Mandamara 2005, Grappa Giovane… [more]