Essenza di Mirto
Nannoni (Italy)
Tuscany
Alcohol, Myrtle berries, Distillate of myrtle leaves |
Liquor |
Score: ✧✧✧✧ |
Essenza di Mirto shows a brilliant coppery color, limpid and crystalline.
The nose reveals intense, clean, pleasing and refined aromas of myrtle
berries and leaves, honey, with almost imperceptible alcohol pungency. In
the mouth has intense flavors with perceptible alcohol pungency which tends
to dissolve rapidly, good correspondence to the nose, pleasing roundness,
balanced sweetness. The finish is persistent with flavors of myrtle.
Essenza di Mirto is produced by infusing myrtle berries in wine alcohol to
which it is added a distillate of myrtle leaves. Product made by Distilleria Nannoni
and commercialized with its own label by "La Piana". |
|
Alcohol: 42%
|
14 °C (57 °F) |
|
May 2014 |
|