Korem 2000

Argiolas (Italy)

(Sardinia)

Bovale (55%), Carignano (35%), Cannonau (10%)
Red Wine	Score: ✧✧✧✧✧

This wine shows an intense ruby red color and nuances of garnet red, moderate transparency. The nose reveals great personality with very elegant, clean, intense and persistent aromas. There can be perceived aromas of black cherry, cocoa, cherry macerated in alcohol, black cherry jam, blackberry jam, raspberry, licorice, blueberry, plum, black currant, vanilla and violet. The mouth denotes an excellent correspondence to the nose and an excellent balance. A full bodied wine with intense flavors. The finish is very persistent and long with pleasing and clean flavors of black cherry, blackberry, plum and black currant. A great wine. Korem is aged in barrique for 10-12 months followed by 6 months more in bottle.

Alcohol: 13.5%

Roasted meat, Game, Hard cheese, Braised meat, Stewed meat

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

Issue 7, April 2003

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