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Lucciaio 2000, Pieve del Vescovo (Italy)

Lucciaio 2000

Pieve del Vescovo (Italy)

(Umbria)
Merlot (45%), Cabernet Sauvignon (40%), Sangiovese (15%)
Red Wine Red Wine Score:

(Umbria) The wine shows an intense ruby red color and nuances of ruby red, little transparency. The nose reveals intense, clean, pleasing and elegant aromas which start with nuances of black cherry, blueberry and vanilla followed by pleasing aromas of plum, black currant, violet and licorice as well as good hints of cocoa and tobacco. In the mouth has good correspondence to the nose, a slightly tannic attack however well balanced by alcohol, good body and intense flavors. The finish is persistent with good flavors of plum, black cherry and blueberry. A well made wine. Lucciaio ages for 12 months in barrique followed by 12 months of aging in bottle.

Alcohol: 13%

Braised and stewed meat with mushrooms, Roasted meat, Game, Hard cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

Issue 14, December 2003


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Other Vintages
  DiWineTaste Readers
2000        Issue 14, December 2003       --    
2002        Issue 31, June 2005       --    

Other Pieve del Vescovo's wines 


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