Trento Pas Dosé Altemasi 2005

Cavit (Italy)

Trento (Trentino)

Chardonnay (60%), Pinot Nero (40%)
Sparkling Wine	Score: ✧✧✧✧✭

Trento Pas Dosé Altemasi shows a brilliant golden yellow color and nuances of golden yellow, very transparent, fine and persistent perlage. The nose denotes intense, clean, pleasing, refined and elegant which start with hints of apple, ripe banana and bread crust followed by aromas of plum, hazelnut, honey, pear jam, hawthorn, yeast, vanilla and mineral. The mouth has good correspondence to the nose, an effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, pleasing roundness. The base wine for the making of Trento Pas Dosé Altemasi ferments in barrique and referments in bottle on its lees for 78 months.

Alcohol: 12%

Pasta with fish and crustaceans, Stewed fish, Roasted white meat, Broiled crustaceans

Suggested glass	12 °C (53 °F)
(Mature and Vintage Classic Method Sparkling Wines)

September 2013

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