Cabreo La Pietra 2014
(Tuscany)
Chardonnay
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White Wine |
Score: ✧✧✧✧✭ |
![](/images/g_appearance.png) Intense straw yellow and nuances of golden yellow, very transparent.
![](/images/g_nose.png) Intense, clean, pleasing, refined and elegant, starts with hints of apple, plum and banana followed by aromas of pear, grapefruit, acacia, peach, kiwi, hawthorn, butter, flint, praline, vanilla and mineral.
![](/images/g_taste.png) Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.
![](/images/g_finish.png) Persistent finish with flavors of apple, banana and grapefruit.
![](/images/g_aging.png) 12 months in cask, 6 months in bottle.
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Alcohol: 14%
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Stuffed pasta, Roasted white meat, Roasted fish, Stewed fish with mushrooms
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Suggested glass ![Bodied and Mature White Wines](/images/glasses/g02.gif) |
12 °C (53 °F) |
(Bodied and Mature White Wines) |
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May 2018 |
Other Vintages |
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DiWineTaste |
Readers |
2003 |
✧✧✧✧✭ |
Issue 37, January 2006 |
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2014 |
✧✧✧✧✭ |
May 2018 |
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