Confini 2002

Lis Neris (Italy)

(Friuli-Venezia Giulia)

Pinot Grigio (50%), Traminer (30%), Riesling (20%)
White Wine	Score: ✧✧✧✧✭

This wine shows a brilliant straw yellow color and nuances of greenish yellow, very transparent. The nose reveals good personality with intense, clean, pleasing, refined and elegant aromas which start with good hints of white rose and grape followed by aromas of pineapple, jasmine, broom, apricot, litchi, apple, peach, grapefruit, plum and hints of sage and rosemary. In the mouth has very good correspondence to the nose, a crisp attack and pleasing roundness, however well balanced by alcohol, good body, intense flavors, agreeable. The finish is very persistent with good flavors of peach, litchi and plum. A well made wine. Confini ferments in cask and ages for 10 months.

Alcohol: 14.5%

Pasta with mushrooms, Spiced roasted fish, Roasted white meat

Suggested glass	11 °C (51 °F)
(Bodied and Mature White Wines)

Issue 20, June 2004

Confini 2007

Lis Neris (Italy)

(Friuli-Venezia Giulia)

Gewürztraminer, Pinot Grigio, Riesling
White Wine	Score: ✧✧✧✧✭

Confini shows a brilliant golden yellow color and nuances of golden yellow, very transparent. The nose denotes intense, clean, pleasing, refined and elegant aromas which start with hints of grape, peach and pineapple followed by aromas of lychee, apple, pear, apricot, white rose, sage and rosemary. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of grape, peach and pineapple. Confini ferments and ages in cask for 11 months followed by 7 months of aging in bottle.

Alcohol: 15%

Pasta with mushrooms, Roasted fish, Roasted white meat

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

August 2010

Friuli Isonzo Bianco Fiore di Campo Gold Cuvée F2 2019

Lis Neris (Italy)

Friuli Isonzo (Friuli-Venezia Giulia)

Sauvignon Blanc, Friulano, Riesling
White Wine	Score: ✧✧✧✧✧

Intense straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing, refined and elegant, starts with hints of gooseberry, bergamot and grapefruit followed by aromas of hawthorn, box flower, broom, apple, lemon, pear, peach, pineapple, plum, nettle, green bell pepper, almond and flint. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Very persistent finish with long flavors of gooseberry, bergamot and grapefruit. 22 months in steel tanks, 12 months in bottle.

Alcohol: 14%

Pasta with fish and crustaceans, Sauteed crustaceans, Stewed fish, Sauteed white meat, Dairy products

Suggested glass	11 °C (51 °F)
(Bodied and Mature White Wines)

June 2024

Friuli Isonzo Bianco Lis 2018

Lis Neris (Italy)

Friuli Isonzo (Friuli-Venezia Giulia)

Pinot Grigio, Chardonnay, Sauvignon Blanc
White Wine	Score: ✧✧✧✧✭

Intense straw yellow and nuances of golden yellow, very transparent. Intense, clean, pleasing, refined and elegant, starts with hints of apple, grapefruit and banana followed by aromas of hawthorn, elder flower, box flower, papaya, plum, bell pepper, honey, hazelnut, rosemary, vanilla and flint. Crisp attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Persistent finish with flavors of apple, grapefruit and banana. 11 months in cask, 27 months in steel tanks and bottle.

Alcohol: 13.5%

Stuffed pasta with fish and mushrooms, Roasted white meat, Roasted fish, Stewed white meat with mushrooms

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

June 2024

Friuli Isonzo Chardonnay Jurosa 2002

Lis Neris (Italy)

Friuli Isonzo (Friuli-Venezia Giulia)

Chardonnay
White Wine	Score: ✧✧✧✧

The wine shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose reveals good personality with intense, clean, pleasing and refined aromas which start with hints of grapefruit and mineral followed by aromas of banana, toasted wood, hawthorn, broom, apple, pear and plum. In the mouth has good correspondence to the nose, a crisp attack and however well balanced, good body, intense flavors, agreeable. The finish is persistent with flavors of banana, apple and plum. A well made wine. This Chardonnay ferments in cask and ages for 10 months.

Alcohol: 13%

Roasted fish, Broiled fish, Roasted white meat, Stuffed pasta

Suggested glass	11 °C (51 °F)
(Bodied and Mature White Wines)

May 2004

Friuli Isonzo Pinot Grigio 2009

Lis Neris (Italy)

Friuli Isonzo (Friuli-Venezia Giulia)

Pinot Grigio
White Wine	Score: ✧✧✧

Friuli Isonzo Pinot Grigio shows a brilliant greenish yellow color and nuances of straw yellow, very transparent. The nose denotes intense, clean and pleasing aromas that start with hints of pear, pineapple and hazelnut followed by aromas of apple, broom, peach and plum. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of pear, pineapple and plum. Friuli Isonzo Pinot Grigio ages in steel tanks for 8 months.

Alcohol: 13.5%

Vegetable appetizers, Vegetable soups, Risotto with vegetable

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2010

Friuli Isonzo Pinot Grigio Gris 2002

Lis Neris (Italy)

Friuli Isonzo (Friuli-Venezia Giulia)

Pinot Grigio
White Wine	Score: ✧✧✧✧

The wine shows an pale straw yellow color and nuances of greenish yellow, very transparent. The nose denotes good personality with intense, clean, pleasing and refined aromas which start with hints of apple and mineral followed by aromas of hawthorn, jasmine, pineapple, toasted wood, hazelnut, pear, plum and hints of elder. In the mouth has good correspondence to the nose, a crisp attack and however well balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of plum, apple and pear. A well made wine. Part of this Pinot Grigio ferments in cask and ages for 10 months.

Alcohol: 13%

Broiled fish, Roasted white meat, Pasta with fish and crustaceans

Suggested glass	11 °C (51 °F)
(Bodied and Mature White Wines)

May 2004

Friuli Isonzo Pinot Grigio Gris 2008

Lis Neris (Italy)

Friuli Isonzo (Friuli-Venezia Giulia)

Pinot Grigio
White Wine	Score: ✧✧✧✧

Friuli Isonzo Pinot Grigio Gris shows an intense straw yellow color and nuances of straw yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of apple, hawthorn and hazelnut followed by aromas of vanilla, pineapple, jasmine, plum, broom, pear and mineral. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of apple, plum and hazelnut. Friuli Isonzo Pinot Grigio Gris ferments and ages in cask for 11 months followed by 4 months of aging in bottle.

Alcohol: 14.5%

Broiled fish, Roasted white meat, Pasta with fish and crustaceans

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

July 2010

Friuli Isonzo Pinot Grigio Gris Caveau 2008

Lis Neris (Italy)

Friuli Isonzo (Friuli-Venezia Giulia)

Pinot Grigio
White Wine	Score: ✧✧✧✧✧

Brilliant golden yellow and nuances of golden yellow, transparent. Intense, clean, pleasing, refined and elegant, starts with hints of citron, apple and flint followed by aromas of hawthorn, pear jam, mango, pineapple, plum, grapefruit, hazelnut, butter, honey, croissant, marzipan and linden. Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. Very persistent finish with long flavors of citron, apple and marzipan. 11 months in cask, 4 months in bottle.

Alcohol: 14.5%

Stuffed pasta with fish and mushrooms, Broiled fish, Roasted white meat, Mushroom soups

Suggested glass	13 °C (55 °F)
(Bodied and Mature White Wines)

January 2023

Friuli Isonzo Sauvignon Picol 2002

Lis Neris (Italy)

Friuli Isonzo (Friuli-Venezia Giulia)

Sauvignon Blanc
White Wine	Score: ✧✧✧✧✭

The wine shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes good personality with intense, clean, pleasing, refined aromas strongly oriented to a herbaceous character that starts with hints of box, green bell pepper and tomato leaf followed by aromas of elder, sage, pear, peach, pineapple, lemon and pleasing hints of mineral. In the mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of peach, litchi and pear. A well made wine. This Sauvignon Blanc ages for 10 months of which a small part in cask.

Alcohol: 13%

Mushroom and fish soups, Pasta and risotto with fish and crustaceans, Roasted fish

Suggested glass	11 °C (51 °F)
(Bodied and Mature White Wines)

May 2004

Lis 2002

Lis Neris (Italy)

(Friuli-Venezia Giulia)

Chardonnay, Pinot Grigio, Sauvignon Blanc
White Wine	Score: ✧✧✧✧

The wine shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose reveals good personality with intense, clean, pleasing, elegant and refined aromas which start with hints of pear and elder followed by aromas of box, nettle, green bell pepper, broom, litchi, peach, pineapple and hints of mineral. In the mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing. The finish is persistent with flavors of peach, pear and pineapple. A well made wine. Lis ages for 10 months, Chardonnay and Pinot Gris in cask and Sauvignon Blanc in steel tanks.

Alcohol: 13.5%

Roasted fish, Fried fish, Pasta and risotto with crustaceans and fish, Fish soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

May 2004

Lis 2006

Lis Neris (Italy)

(Friuli-Venezia Giulia)

Pinot Grigio, Chardonnay, Sauvignon Blanc
White Wine	Score: ✧✧✧✧

Lis shows an intense straw yellow color and nuances of straw yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas that start with hints of apple, plum and banana followed by aromas of hawthorn, nettle, mineral, peach, praline, bell pepper and vanilla. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of banana, apple and plum. Lis ferments and ages in cask for 11 months and ages in bottle for 12 months.

Alcohol: 14%

Roasted fish, Pasta and risotto with fish, Fish soups, Stuffed pasta

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

August 2010

Tal Luc 2002

Lis Neris (Italy)

(Friuli-Venezia Giulia)

Verduzzo Friulano (95%), Riesling (5%)
Sweet Wine	Score: ✧✧✧✧✭

This wine shows a brilliant amber yellow color and nuances of amber yellow very transparent. The nose reveals good personality with intense, clean, pleasing, refined and elegant aromas which start with hints of dried apricot and peach jam followed by aromas of quince jam, litchi, almond, melon, honey and vanilla. In the mouth has good correspondence to the nose, a soft and sweet attack with pleasing crispness, however well balanced, good body, intense flavors, agreeable. The finish is very persistent with long flavors of melon, dried apricot, honey and peach jam. A well made wine. Tal Luc ferments in barrique.

Alcohol: 11%

Hard and piquant cheese, Fruit tarts, Dried fruits cakes

Suggested glass	14 °C (57 °F)
(Sweet Wines)

Issue 20, June 2004

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Lis Neris

Friuli-Venezia Giulia (Italy)

Confini 2002

Lis Neris (Italy)

Confini 2007

Lis Neris (Italy)

Friuli Isonzo Bianco Fiore di Campo Gold Cuvée F2 2019

Lis Neris (Italy)

Friuli Isonzo Bianco Lis 2018

Lis Neris (Italy)

Friuli Isonzo Chardonnay Jurosa 2002

Lis Neris (Italy)

Friuli Isonzo Pinot Grigio 2009

Lis Neris (Italy)

Friuli Isonzo Pinot Grigio Gris 2002

Lis Neris (Italy)

Friuli Isonzo Pinot Grigio Gris 2008

Lis Neris (Italy)

Friuli Isonzo Pinot Grigio Gris Caveau 2008

Lis Neris (Italy)

Friuli Isonzo Sauvignon Picol 2002

Lis Neris (Italy)

Lis 2002

Lis Neris (Italy)

Lis 2006

Lis Neris (Italy)

Tal Luc 2002

Lis Neris (Italy)