Campoleone 2004

Lamborghini (Italy)

(Umbria)

Sangiovese (50%), Merlot (50%)
Red Wine	Score: ✧✧✧✧✭

Campoleone shows a brilliant ruby red color and nuances of ruby red, little transparency. The nose reveals intense, clean, pleasing, refined and elegant aromas which start with hints of black cherry and plum followed by aromas of black currant, blackberry, blueberry, violet, cinnamon, chocolate, vanilla, tobacco, mace, menthol and hints of lavender. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, full body, intense flavors, agreeable. The finish is persistent with flavors of black cherry and plum. A well made wine. Campoleone ages for 12 months in barrique followed by 6 months of aging in bottle.

Alcohol: 13.5%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

Issue 43, Summer 2006

Lamborghini (Italy)

(Umbria)

Montepulciano

Red Wine

Score: ✧✧✧✧✭

Torami shows an intense ruby red color and nuances of ruby red, little transparency. The nose reveals intense, clean, pleasing, refined and elegant aromas which start with hints of black cherry, plum and black currant followed by aromas of blueberry, blackberry, violet, vanilla, tobacco, licorice, cinnamon, cocoa, eucalyptus and mace. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, full body, intense flavors, agreeable roundness. The finish is persistent with flavors of black cherry, plum and black currant. A well made wine. Torami ages for 10 months in barrique followed by 6 months of aging in bottle.

Alcohol: 13%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass

18 °C
(64 °F)

(Full Bodied and Very Mature Red Wines)

Issue 43, Summer 2006

Lamborghini (Italy)

(Umbria)

Sangiovese (50%), Ciliegiolo (30%), Merlot (20%)

Red Wine

Score: ✧✧✧✭

This wine shows an intense ruby red color and nuances of ruby red, moderate transparency. The nose reveals intense, clean, pleasing and refined aromas that start with hints of black cherry, plum and blueberry followed by aromas of violet, vanilla, licorice and chocolate. The mouth has good correspondence to the nose, a slightly tannic attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of black cherry, plum and blueberry. Trescone ages in cask for 4 months.

Alcohol: 13%

Broiled meat and barbecue, Roasted meat, Stewed meat

Suggested glass

18 °C
(64 °F)

(Bodied or Mature Red Wines)

June 2006

Lamborghini

Umbria (Italy)

Campoleone 2004

Lamborghini (Italy)

Torami 2003

Lamborghini (Italy)

Trescone 2004

Lamborghini (Italy)