Carmen Puthod 2005

Teruzzi & Puthod (Italy)

(Tuscany)

Sangiovese
White Wine	Score: ✧✧✧✭

Carmen Puthod shows an intense greenish yellow color and nuances of straw yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas that start with hints of apple, plum and anise followed by aromas of broom, almond, hawthorn, pear and vanilla. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of apple, plum and almond. Carmen Puthod is produced with Sangiovese grape vinified in white and ages for 8 months in barrique.

Alcohol: 13%

Roasted fish, Roasted white meat, Stewed fish

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

October 2007

Peperino 2005

Teruzzi & Puthod (Italy)

(Tuscany)

Sangiovese, Merlot
Red Wine	Score: ✧✧✧✭

Peperino shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose denotes intense, clean, pleasing and refined aromas that start with hints of black cherry, blackberry and raspberry followed by aromas of blueberry, violet, rose and vanilla. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of black cherry, raspberry and plum. Peperino ages for 8 months in barrique.

Alcohol: 13.5%

Broiled meat and barbecue, Stewed meat with mushrooms, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

October 2007

Terre di Tufi 2006

Teruzzi & Puthod (Italy)

(Tuscany)

Vernaccia di San Gimignano, Chardonnay, Malvasia Bianca, Vermentino
White Wine	Score: ✧✧✧✧

Terre di Tufi shows a pale straw yellow color and nuances of greenish yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas that start with hints of apple, pear and plum followed by aromas pineapple, citrus fruits, hawthorn, almond, broom and vanilla. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of apple, pineapple and plum. Terre di Tufi ages for 5 months in barrique.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Sauteed white meat, Stewed fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

October 2007

Vermentino 2006

Teruzzi & Puthod (Italy)

(Tuscany)

Vermentino
White Wine	Score: ✧✧✧

This Vermentino shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean and pleasing aromas that start with hints of apple and pineapple followed by aromas of pear, almond, hawthorn and plum. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of apple and pineapple. This Vermentino ages in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and vegetables, Sauteed crustaceans, Sauteed fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

October 2007

Vernaccia di San Gimignano 2006

Teruzzi & Puthod (Italy)

Vernaccia di San Gimignano (Tuscany)

Vernaccia di San Gimignano
White Wine	Score: ✧✧✧

This Vernaccia di San Gimignano shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean and pleasing aromas that start with hints of apple, pear and pineapple followed by aromas of broom, almond and peach. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of apple, pineapple and almond. This wine ages in steel tanks.

Alcohol: 12.5%

Pasta and risotto with fish and crustaceans, Broiled crustaceans, Sauteed white meat, Sauteed fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

October 2007

Vernaccia di San Gimignano Vigna Rondolino 2006

Teruzzi & Puthod (Italy)

Vernaccia di San Gimignano (Tuscany)

Vernaccia di San Gimignano, Chardonnay
White Wine	Score: ✧✧✧✭

This wine shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas that start with hints of apple, pear and plum followed by aromas of almond, hawthorn, peach, lemon balm and pineapple. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of apple, pear and plum. Vernaccia di San Gimignano Vigna Rondolino ages in steel tanks.

Alcohol: 12.5%

Fried fish, Pasta and risotto with fish and crustaceans, Sauteed fish, Cold cuts

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

October 2007

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Teruzzi & Puthod

Tuscany (Italy)

Carmen Puthod 2005

Teruzzi & Puthod (Italy)

Peperino 2005

Teruzzi & Puthod (Italy)

Terre di Tufi 2006

Teruzzi & Puthod (Italy)

Vermentino 2006

Teruzzi & Puthod (Italy)

Vernaccia di San Gimignano 2006

Teruzzi & Puthod (Italy)

Vernaccia di San Gimignano Vigna Rondolino 2006

Teruzzi & Puthod (Italy)