Wine Culture and Information since 2002 - Volume 22
×
Home Page Events Wine Guide Wine of the Day Aquavitae Wine Places Guide Podcast Polls EnoGames EnoForum Serving Wine Alcohol Test
DiWineTaste on Twitter DiWineTaste on Instagram DiWineTaste Mobile for Android DiWineTaste Mobile for iOS Become a Registered User Subscribe to the Mailing List Tell a Friend About DiWineTaste Download DiWineTaste Card
About Us Write Us Back Issues Advertising General Index
Privacy Policy
 
☰ Menu



Le Ragose

Veneto (Italy)


Wines Reviewed: 3
Average Score: ✧✧✧✧

Amarone della Valpolicella Classico 1997 Amarone della Valpolicella Classico 1997
Amarone della Valpolicella Classico Marta Galli 1997 Amarone della Valpolicella Classico Marta Galli 1997
Recioto della Valpolicella Classico 2000 Recioto della Valpolicella Classico 2000



List of Producers (L)





Le Ragose's Wine List    Next Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Amarone della Valpolicella Classico 1997, Le Ragose (Italy)

Amarone della Valpolicella Classico 1997

Le Ragose (Italy)

Valpolicella (Veneto)
Corvina (50%), Rondinella (20%), Molinara (20%), Other Grapes (10%)
Red Wine Red Wine Score: ✧✧✧✧

Valpolicella (Veneto) The wine shows an intense ruby red color and nuances of garnet red, little transparency. The nose denotes intense, clean and elegant aromas such as black cherry jam, blackberry jam, plum and dried violet followed by caramel, white pepper, cocoa, walnut and vanilla. In mouth reveals good correspondence to the nose, a tannic attack well balanced by alcohol, intense flavors and full body. The finish is persistent with pleasing flavors of plum, blackberry jam and black cherry jam. This wine is aged for 12 months in steel tanks followed by 4-5 years of aging in cask.

Alcohol: 14.5%

Roasted meat, Hard cheese, Game, Braised meat, Stewed meat

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

Issue 9, June 2003



Le Ragose's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Amarone della Valpolicella Classico Marta Galli 1997, Le Ragose (Italy)

Amarone della Valpolicella Classico Marta Galli 1997

Le Ragose (Italy)

Valpolicella (Veneto)
Corvina (50%), Rondinella (20%), Cabernet Sauvignon (5%), Other Grapes (25%)
Red Wine Red Wine Score: ✧✧✧✧✧

Valpolicella (Veneto) The wine shows an intense ruby red color and nuances of garnet red, little transparency. The nose reveals personality with pleasing, clean, intense and elegant aromas, in particular of jams, such as black cherry jam, cherry jam, strawberry jam and blackberry jam followed by intense and clean aromas of black cherry macerated in alcohol, caramel, chocolate, pink pepper, plum, dried violet and vanilla. In mouth denotes good correspondence to the nose, a tannin attack well balanced by alcohol, intense flavors and full body. The finish is persistent with clean flavors of blackberry jam, cherry jam and plum. A very well made wine. This Amarone is aged for 3 months in steel tanks and for 2 years in cask followed by an aging in bottle for at least one year.

Alcohol: 15%

Roasted meat, Hard cheese, Game, Braised meat, Stewed meat

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

Issue 9, June 2003



Le Ragose's Wine List    Previous Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Recioto della Valpolicella Classico 2000, Le Ragose (Italy)

Recioto della Valpolicella Classico 2000

Le Ragose (Italy)

Valpolicella (Veneto)
Corvina (50%), Molinara (20%), Rondinella (20%), Other Grapes (10%)
Sweet Wine Sweet Wine Score: ✧✧✧✧

Valpolicella (Veneto) The wine shows a deep ruby red color and nuances of ruby red, little transparency. The nose denotes personality with intense, pleasing and elegant aromas of black cherry jam, blueberry jam and blackberry jam followed by aromas of cocoa, walnut and pickle as well as hints of nutmeg. In mouth has good correspondence to the nose, good balance, pleasing sweetness, intense flavors and good body. The finish is persistent with flavors of black cherry and blackberry. This wine ages for 28 months in cask.

Alcohol: 13.5%

Red berried fruit tarts, Hard cheese

Suggested glass Sweet Wines 16 °C
(60 °F)
(Sweet Wines)

May 2003


List of Producers (L)








DiWineTaste Polls
What kind of wine do you like having in April?


Result   Other Polls

 Share this poll   
How do you choose a wine for a food?


Result   Other Polls

 Share this poll   
How do you consider your knowledge about wine?


Result   Other Polls

 Share this poll   


☰ Menu

Privacy Policy

Download your free DiWineTaste Card  :  Test your Blood Alcohol Content  :  Follow DiWineTaste Follow DiWineTaste on Twitter Segui DiWineTaste su Instagram

Download DiWineTaste
Copyright © 2002-2024 Antonello Biancalana, DiWineTaste - All rights reserved
All rights reserved under international copyright conventions. No part of this publication and of this WEB site may be reproduced or utilized in any form or by any means, electronic or mechanical, without permission in writing from DiWineTaste.