Barbera d'Asti Vigna del Salice 2001

Franco Mondo (Italy)

Barbera d'Asti (Piedmont)

Barbera
Red Wine	Score: ✧✧✧

The wine shows an intense ruby red color and nuances of ruby red, little transparency. The nose starts with intense, pleasing and elegant aromas characterized by fruits such as black cherry, blueberry, blackberry and plum followed by pleasing hints of violet and licorice. In the mouth has good correspondence to the nose, a slightly tannic attack however balanced by alcohol, good body and intense flavors. The finish is persistent with pleasing flavors of plum, black cherry and blueberry. This Barbera ages for 7-8 months in steel tanks followed by 6 months in bottle.

Alcohol: 13.5%

Broiled meat and barbecue, Roasted meat, Braised meat

Suggested glass	17 °C (62 °F)
(Young Red Wines)

October 2003

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Other Vintages
	DiWineTaste		Readers
2001	✧✧✧	October 2003	--
2003	✧✧✧	Issue 51, April 2007	--
2004	✧✧✧✭	April 2008	--
2009	✧✧✧✭	February 2012	--
2010	✧✧✧✭	April 2012	--
2014	✧✧✧✭	February 2018	--

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