Brunello di Montalcino 2013
Brunello di Montalcino (Tuscany)
Sangiovese
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Red Wine |
Score: ✧✧✧✧✭ |
 Brilliant ruby red and nuances of garnet red, moderate transparency.
 Intense, clean, pleasing, refined and elegant, starts with hints of black cherry, plum and raspberry followed by aromas of dried violet, blueberry, rose, vanilla, chocolate, tobacco, cinnamon, licorice, leather and menthol.
 Tannic attack and however balanced by alcohol, full body, intense flavors, agreeable.
 Persistent finish with flavors of black cherry, plum and blueberry.
 3 years in cask, at least 12 months in bottle.
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Alcohol: 14.5%
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Game, Roasted meat, Braised and stewed meat, Hard cheese
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Suggested glass  |
18 °C (64 °F) |
(Full Bodied and Very Mature Red Wines) |
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May 2018 |
Other Vintages |
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DiWineTaste |
Readers |
2001 |
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Issue 47, December 2006 |
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2003 |
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March 2008 |
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2012 |
✧✧✧✧✭ |
January 2018 |
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2013 |
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May 2018 |
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2015 |
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April 2021 |
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