Wine Culture and Information - Volume 17
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Angheli 2002, Donnafugata (Italy)

Angheli 2002

Donnafugata (Italy)

(Sicily)
Nero d'Avola (50%), Merlot (50%)
Red Wine Red Wine Score:

(Sicily) This wine shows an intense ruby red color and nuances of garnet red, little transparency. The nose reveals intense, clean, pleasing, refined and elegant aromas that start with hints of plum, black cherry and dried violet followed by aromas of blueberry, blackberry, vanilla, licorice, tobacco, cocoa, mace and menthol. In the mouth has good correspondence to the nose, a slightly tannic attack and however balanced by alcohol, good body, intense flavors, good tannins. The finish is persistent with flavors of blackberry, plum and black cherry. A well made wine. Angheli ages for 12 months in barrique followed by at least 4 months of aging in bottle.

Alcohol: 14%

Stewed and braised meat with mushrooms, Roasted meat, Hard cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

Issue 25, December 2004


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