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Angialis 1999, Argiolas (Italy)

Angialis 1999

Argiolas (Italy)

(Sardinia)
Nasco (95%), Malvasia di Cagliari (5%)
Sweet Wine Sweet Wine Score:

(Sardinia) The wine shows a beautiful and brilliant amber yellow color and nuances of golden yellow, very transparent. The nose denotes great personality with clean, elegant, intense and refined aromas of dried apricot, candies, caramel, peach jam, dried fig, litchi, honey, citrus fruit skin and vanilla. In the mouth reveals an excellent correspondence to the nose, a very balanced sweetness and intense flavors. The finish is very persistent with long and pleasing flavors of honey, dried apricot, litchi and peach jam. A great wine. Angialis is aged in barrique for some months.

Alcohol: 14.5%

Hard and piquant cheese, confectionery, jam tarts

Suggested glass Sweet Wines 12 °C
(53 °F)
(Sweet Wines)

Issue 7, April 2003


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