Wine Culture and Information - Volume 17
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Valpolicella Superiore 2016, Giovanni Ederle (Italy)

Valpolicella Superiore 2016

Giovanni Ederle (Italy)

Valpolicella (Veneto)
Corvina (50%), Corvinone (30%), Rondinella (20%)
Red Wine Red Wine Score:

Valpolicella (Veneto)
Brilliant ruby red and nuances of garnet red, moderate transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, blackberry and violet followed by aromas of plum, blueberry, chocolate, tobacco, cinnamon, vanilla and menthol.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of black cherry, blackberry and plum.

12 months in cask, 12 months in bottle.


Alcohol: 14%

Stuffed pasta with meat and mushrooms, Broiled meat and barbecue, Stewed meat, Hard cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

November 2018


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