Wine Culture and Information - Volume 17
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Ajana 2000, Ferruccio Deiana (Italy)

Ajana 2000

Ferruccio Deiana (Italy)

(Sardinia)
Cannonau (40%), Carignano (40%), Cabernet Sauvignon (20%)
Red Wine Red Wine Score: Wine That Excels in Its Category

(Sardinia) The wine shows an intense ruby red color and nuances of garnet red, little transparency. The nose reveals good personality with intense, clean, pleasing, elegant and refined aromas which start with hints of black cherry, plum and vanilla followed by aromas of raspberry, blueberry, blackberry, cyclamen, tobacco, dried violet and hints of black pepper. In the mouth has very good correspondence to the nose, a slightly tannic attack and however balanced by alcohol, good body, intense flavors, good tannins, round and agreeable. The finish is persistent with flavors of blackberry, plum and black cherry. A well made wine. Ajana ages for 18 months in barrique followed by 3 months in bottle.

Alcohol: 14%

Stewed and braised meat with mushrooms, Roasted meat, Hard cheese

Suggested glass Bodied or Mature Red Wines 17 °C
(62 °F)
(Bodied or Mature Red Wines)

Issue 19, May 2004


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