La Stipula Rosé Dosaggio Zero Metodo Classico 2016
(Basilicata)
Aglianico
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Sparkling Wine |
Score: ✧✧✧✧ |
![](/images/g_appearance.png) Pale cherry pink and nuances of cherry pink, transparent, fine and persistent perlage.
![](/images/g_nose.png) Intense, clean, pleasing and refined, starts with hints of cherry, tangerine and bread crust followed by aromas of cyclamen, strawberry, raspberry, blueberry, apple, pink grapefruit, plum and hazelnut.
![](/images/g_taste.png) Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable.
![](/images/g_finish.png) Persistent finish with flavors of cherry, tangerine and strawberry.
![](/images/g_aging.png) The base wine is fermented in barrique. Refermented in bottle and aged on its lees for at least 48 months.
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Alcohol: 13%
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Pasta and risotto with fish, Fried fish, Fish soups, Mushroom soups, Sauteed white meat, Sauteed fish
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Suggested glass ![Mature and Vintage Classic Method Sparkling Wines](/images/glasses/g13.gif) |
10 °C (50 °F) |
(Mature and Vintage Classic Method Sparkling Wines) |
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January 2024 |
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