Colli di Imola Rosso Boldo 2010

Tre Monti (Italy)

Colli di Imola (Emilia-Romagna)

Merlot (50%), Cabernet Sauvignon (50%)
Red Wine	Score: ✧✧✧✧

Colli di Imola Rosso Boldo shows an intense ruby red color and nuances of ruby red, little transparency. The nose reveals intense, clean, pleasing and refined aromas which start with hints of black cherry, black currant and plum followed by aromas of violet, blueberry, vanilla, tobacco, pink pepper and carob. The mouth has good correspondence to the nose, a properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of black cherry, black currant and plum. Colli di Imola Rosso Boldo ages for 6 months in barrique.

Alcohol: 14%

Roasted meat, Broiled meat and barbecue, Braised and stewed meat with mushrooms, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

September 2012

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Other Vintages
	DiWineTaste		Readers
2003	✧✧✧✧	Issue 32, Summer 2005	--
2006	✧✧✧✧	February 2008	--
2010	✧✧✧✧	September 2012	--
2011	✧✧✧✧	January 2014	--

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