Barbera d'Alba Superiore Canova 2013
Barbera d'Alba (Piedmont)
 Brilliant ruby red and nuances of garnet red, moderate transparency.
 Intense, clean, pleasing and refined, starts with hints of cherry, raspberry and violet followed by aromas of blueberry, plum, blackberry, vanilla, chocolate, tobacco and pink pepper.
 Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness.
 Persistent finish with flavors of cherry, plum and blueberry.
 18 months in cask, 3 months in bottle.
|
|
|
Alcohol: 14%
|
|
Stuffed pasta, Broiled meat and barbecue, Stewed meat, Roasted meat
|
|
Suggested glass  |
18 °C
(64 °F) |
| (Bodied or Mature Red Wines) |
|
| July 2016 |
| Other Vintages |
| |
DiWineTaste |
Readers |
| 2006 |
✧✧✧✭ |
February 2009 |
-- |
| 2007 |
✧✧✧✧✭ |
February 2010 |
-- |
| 2008 |
✧✧✧✧ |
April 2010 |
-- |
| 2009 |
✧✧✧✧ |
June 2012 |
-- |
| 2010 |
✧✧✧✧ |
June 2012 |
-- |
| 2011 |
✧✧✧✧ |
November 2014 |
-- |
| 2012 |
✧✧✧✧ |
August 2016 |
-- |
| 2013 |
✧✧✧✧ |
July 2016 |
-- |
|
DiWineTaste on Instagram 
DiWineTaste Mobile for Android
DiWineTaste Mobile for iOS
Become a Registered User
Subscribe to the Mailing List
Tell a Friend About DiWineTaste
Download DiWineTaste Card
Write your review for this wine
Share this wine
Vote this wine in Wine Parade
Barbera
Red Wine