Bucciato 2002
(Veneto)
Garganega
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White Wine |
Score: ✧✧✧✧ |
The wine shows a brilliant golden yellow color and nuances of golden
yellow, very transparent. The nose reveals good personality with intense,
clean, pleasing, refined and elegant aromas that start with hints of
medlar, honey and hawthorn followed by good aromas of quince, pear, ripe
peach, almond and a hint of vanilla. In the mouth has good correspondence
to the nose, a crisp and pleasing round attack however well balanced by
alcohol, good body, intense flavors, agreeable. The finish is persistent
with flavors of ripe peach and quince. A well made wine. Bucciato is made
from late harvest grapes and part of this wine ferments in cask.
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Alcohol: 13%
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Pasta with mushrooms, Mushrooms soups, Stewed fish, Roasted fish
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Suggested glass  |
12 °C (53 °F) |
(Bodied and Mature White Wines) |
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Issue 18, April 2004 |
Other Vintages |
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DiWineTaste |
Readers |
2002 |
✧✧✧✧ |
Issue 18, April 2004 |
-- |
2003 |
✧✧✧✧✭ |
Issue 34, October 2005 |
-- |
2004 |
✧✧✧✧✭ |
Giugno 2006 |
-- |
2005 |
✧✧✧✧✭ |
November 2007 |
-- |
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