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Issue 11, September 2003


Editorial    Summary of Editorial column

DiWineTaste's New Web Site DiWineTaste's New Web Site

DiWinetaste's new web site
Just after one year from the publication of the first issue of DiWineTaste, the edition of October 2002 was out in September, we decided to do a new step forward in our editorial activity and the result is the releasing of a new web… [more]

MailBox MailBox

ABC Wine    Summary of ABC Wine column

Austria Austria

Despite the fact Austrian wines are not widely known in the world, here they make excellent white and sweet wines; in Austria wine and its production represent a fundamental aspect of the country's culture… [more]

Wine Tasting    Summary of Wine Tasting column

Tasting Sparkling Wines Tasting Sparkling Wines

The crown of froth forming along the border of the glass
Indisputable stars in moments of celebration, sparkling wines always evoke a special magic which is freed from the glass by means of a continuous chain of transparent pearls and of their appealing aromas… [more]

Wines of the Month Wines of the Month

Barolo Granbussia Riserva 1997, Poderi Aldo Conterno (Italy)
Verdicchio dei Castelli di Jesi Passito Tordiruta 2000, Barolo Granbussia Riserva 1997, Barolo Colonnello 1999, Conte Bolani 1999, Cirò Rosso Classico Ronco dei Quattroventi 2000, Verdicchio dei Castelli di Jesi Classico Le Vele 2002… [more]

Wine Producers    Summary of Wine Producers column

Borgo di Colloredo Borgo di Colloredo

The cellar. Here wines patiently wait for time to do its job
In one of the most picturesque areas of the Italian territory, Molise, twelve kilometers from Termoli is located Borgo di Colloredo winery. A union of history, traditions and wine… [more]

Cellar Journal Cellar Journal

Events    Summary of Events column

News News

Corkscrew    Summary of Corkscrew column

Matching Food with Red Wines Matching Food with Red Wines

Red Wine and Cheese: one of the many classic matchings
Red wine has always had a relevant place in the table, companion of the rich and robust food, it is rich of nice surprises and it can also become a good ally of fish… [more]

Not Just Wine    Summary of Not Just Wine column

Whisky Whisky

Two ways of drinking whisky: ''On the Rocks'' and plain
One of the most famous spirits of the world, exclusively produced by the fermentation of cereals, is a liquor rich in traditions and history… [more]

Wine Parade Wine Parade

Summary of Columns Summary of Columns

DiWineTaste Polls
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Result   Other Polls

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What kind of wine do you like having in July?

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How do you choose a wine for a food?

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