Arquata Rosso 2004
(Umbria)
Cabernet Sauvignon (45%), Merlot (45%), Barbera (10%)
|
 Red Wine |
Score: ✧✧✧✧✭ |
Arquata Rosso shows an intense ruby red color and nuances of garnet red,
little transparency. The nose reveals intense, clean, pleasing, refined and
elegant aromas that start with hints of black cherry, black currant and
blackberry followed by aromas of plum, blueberry, violet, vanilla, tobacco,
chocolate, cinnamon, pink pepper and menthol. The mouth has good
correspondence to the nose, a tannic attack and however balanced by
alcohol, full body, intense flavors. The finish is persistent with flavors
of black cherry, plum and black currant. A well made wine. Arquata Rosso
ages for 24 months in cask and barrique followed by 6 months of aging in
bottle. |
|
|
Alcohol: 14%
|
|
Game, Roasted meat, Stewed and braised meat, Hard cheese
|
|
Suggested glass  |
18 °C
(64 °F) |
| (Full Bodied and Very Mature Red Wines) |
|
| October 2008 |
| Other Vintages |
| |
DiWineTaste |
Readers |
| 2000 |
✧✧✧✧✭ |
Issue 31, June 2005 |
-- |
| 2001 |
✧✧✧✧✭ |
Issue 47, December 2006 |
-- |
| 2002 |
✧✧✧✧✭ |
October 2008 |
-- |
| 2003 |
✧✧✧✧ |
October 2008 |
-- |
| 2004 |
✧✧✧✧✭ |
October 2008 |
-- |
| 2005 |
✧✧✧✧✭ |
March 2011 |
-- |
| 2006 |
✧✧✧✧✭ |
March 2013 |
-- |
| 2007 |
✧✧✧✧✭ |
August 2014 |
-- |
|
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