Wine Culture and Information - Volume 17
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Valpolicella Superiore Ripasso 2014, Santa Sofia (Italy)

Valpolicella Superiore Ripasso 2014

Santa Sofia (Italy)

Valpolicella (Veneto)
Corvina, Corvinone (70%), Rondinella (30%)
Red Wine Red Wine Score:

Valpolicella (Veneto)
Brilliant ruby red and nuances of garnet red, moderate transparency.

Intense, clean, pleasing and refined, starts with hints of plum, black cherry and blackberry followed by aromas of dried violet, vanilla, tobacco, chocolate, cinnamon, mace and menthol.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of plum, black cherry and blackberry.

9 months in cask, 6 months in bottle.


Alcohol: 14%

Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

December 2017


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Other Vintages
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2007        June 2010       --    
2010        February 2013       --    
2014        December 2017       --    

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